Heather's Safe to Eat Raw Chocolate Chip Cookie Dough
Indulge your sweet tooth safely with *Heather's Safe to Eat Raw Chocolate Chip Cookie Dough*, a delightful no-bake treat ready in just 15 minutes! This edible cookie dough recipe eliminates the worry of raw flour by heat-treating it, resulting in a creamy and foolproof dessert everyone will love. Creamy butter, rich brown sugar, and a hint of vanilla combine with mini chocolate chips for a perfectly sweet and nostalgic bite. Perfect for snacking straight from the bowl or as a fun topping for ice cream, this egg-free cookie dough is a must-try for dessert lovers. Store it in the fridge for a treat that’s always ready when cravings strike!
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Ingredients
- 1 cup All-purpose flour
- 0.5 cup Unsalted butter
- 0.5 cup Brown sugar
- 0.25 cup Granulated sugar
- 2 tablespoons Milk
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
- 0.5 cup Mini chocolate chips
Directions
Step 1
Preheat your oven to 350°F (175°C). Spread the all-purpose flour evenly on a baking sheet. Bake for 5-10 minutes to heat-treat it, which makes it safe to eat raw. Let it cool completely before using.
Step 2
In a medium mixing bowl, use a hand mixer or wooden spoon to cream together the unsalted butter, brown sugar, and granulated sugar until the mixture is light and fluffy (about 2 minutes).
Step 3
Add the milk, vanilla extract, and salt to the creamed butter and sugar mixture. Mix until everything is fully incorporated.
Step 4
Gradually add the cooled, heat-treated flour to the wet mixture, stirring until a smooth dough forms. Make sure there are no lumps of flour.
Step 5
Fold in the mini chocolate chips until evenly distributed throughout the dough.
Step 6
Serve immediately, or store the cookie dough in an airtight container in the refrigerator for up to 5 days. Allow it to come to room temperature for a few minutes before serving for the best texture.
Nutrition Facts
| Serving size | (375.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1534.9 |
| Total Fat 61.1g | 0% |
| Saturated Fat 35.6g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 126.7mg | 0% |
| Sodium 632.2mg | 0% |
| Total Carbohydrate 242.7g | 0% |
| Dietary Fiber 6.1g | 0% |
| Total Sugars 145.0g | |
| Protein 16.6g | 0% |
| Vitamin D 13.0IU | 0% |
| Calcium 154.2mg | 0% |
| Iron 7.8mg | 0% |
| Potassium 292.2mg | 0% |
Source of Calories