Hearty Cornbread

Savor the warm, golden goodness of this Hearty Cornbread, a classic recipe that strikes the perfect balance between sweet and savory. Made with wholesome yellow cornmeal, a touch of honey, and a blend of rich flavors, this cornbread is irresistibly moist yet delightfully crumbly. Baked to perfection in a cast iron skillet for that rustic charm and crisp edges, it’s ready in just 30 minutes, making it a quick and comforting addition to any meal. Perfect for serving alongside stews, chili, or your favorite barbecue dishes, this easy cornbread recipe is a crowd-pleasing favorite ideal for weeknight dinners, family gatherings, or holiday feasts. Whether you enjoy it warm with a pat of butter or drizzled with extra honey, this versatile cornbread is sure to become a go-to staple in your kitchen.

Nutriscore Rating: 56/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 8

Ingredients

• 1 cup yellow cornmeal
• 1 cup all-purpose flour
• 0.25 cup granulated sugar
• 1 tablespoon baking powder
• 0.5 teaspoon salt
• 1 cup whole milk
• 0.25 cup unsalted butter, melted
• 2 pieces large eggs
• 2 tablespoons honey

Directions

Step 1

Preheat your oven to 400°F (200°C) and grease a 9-inch cast iron skillet or baking dish with butter or cooking spray.

Step 2

In a large mixing bowl, whisk together the cornmeal, flour, sugar, baking powder, and salt until evenly combined.

Step 3

In a separate bowl, whisk together the milk, melted butter, eggs, and honey until smooth.

Step 4

Gradually add the wet ingredients to the dry ingredients and stir until just combined. Be careful not to overmix—some lumps are perfectly fine.

Step 5

Pour the batter into the prepared skillet or baking dish, spreading it out evenly with a spatula.

Step 6

Bake in the preheated oven for 20–25 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

Step 7

Remove the cornbread from the oven and let it cool slightly in the skillet for 5–10 minutes.

Step 8

Slice into wedges or squares and serve warm. Enjoy with butter, honey, or your favorite topping!

Nutrition Facts

Serving size	(782.0g)

Amount per serving	% Daily Value*
Calories	2037.9

Total Fat 72.8g	0%
Saturated Fat 38.8g	0%
Polyunsaturated Fat 0.3g
Cholesterol 530.4mg	0%
Sodium 2778.2mg	0%
Total Carbohydrate 315.0g	0%
Dietary Fiber 14.2g	0%
Total Sugars 97.3g
Protein 43.9g	0%

Vitamin D 187.4IU	0%
Calcium 389.9mg	0%
Iron 11.8mg	0%
Potassium 880.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.3%

Protein: 8.4%

Carbs: 60.3%