Nutrition Facts for Heart attack to go dip

Heart Attack to Go Dip

Dive into pure indulgence with our "Heart Attack to Go Dip," a sinfully creamy and irresistibly cheesy appetizer designed to steal the show at your next gathering. Packed with rich layers of cream cheese, sour cream, and mayonnaise, this decadent dip is loaded with sharp cheddar, gooey mozzarella, and nutty Parmesan cheeses for the ultimate flavor trio. Crumbled bacon adds a savory crunch, while a hint of garlic and onion brings everything together. Baked to perfection until bubbly and golden, this warm, gooey masterpiece is perfect for serving with crackers, baguette slices, or veggie sticks. Whether for a game day party or cozy movie night, this crowd-pleasing dip is the ultimate comfort food indulgence you’ll crave again and again!

Nutriscore Rating: 47/100
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Image of Heart Attack to Go Dip
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 8

Ingredients

  • 16 oz (two 8-oz blocks) Cream cheese
  • 1 cup Sour cream
  • 0.5 cup Mayonnaise
  • 2 cups Sharp cheddar cheese, shredded
  • 1 cup Mozzarella cheese, shredded
  • 0.5 cup Parmesan cheese, grated
  • 1 cup (about 8 slices) Cooked bacon, crumbled
  • 1 teaspoon Garlic powder
  • 1 teaspoon Dried onion flakes
  • 2 tablespoons (optional, for garnish) Fresh parsley, chopped
  • 2 tablespoons Butter, melted

Directions

Step 1

Preheat your oven to 375°F (190°C). Lightly grease a 9-inch pie plate or similarly sized baking dish.

Step 2

In a large mixing bowl, combine the cream cheese, sour cream, mayonnaise, melted butter, garlic powder, and dried onion flakes. Mix until smooth and well incorporated.

Step 3

Fold in the sharp cheddar cheese, mozzarella cheese, Parmesan cheese, and most of the crumbled bacon (reserve a small amount of bacon for topping). Stir until evenly distributed.

Step 4

Transfer the mixture to the prepared baking dish, spreading it out evenly.

Step 5

Sprinkle the reserved crumbled bacon over the top for a crispy finish.

Step 6

Bake in the preheated oven for 20 minutes, or until the dip is bubbly and golden around the edges.

Step 7

Remove from the oven and let cool for 5 minutes. Sprinkle with chopped fresh parsley for garnish, if desired.

Step 8

Serve warm with crackers, sliced baguette, tortilla chips, or fresh veggies. Dig in and enjoy the decadence!

Nutrition Facts

Serving size (8090.3g)
Amount per serving % Daily Value*
Calories 28697.5
Total Fat 2788.7g 0%
Saturated Fat 1599.2g 0%
Polyunsaturated Fat 107.5g
Cholesterol 8071.3mg 0%
Sodium 27369.6mg 0%
Total Carbohydrate 459.5g 0%
Dietary Fiber 1.3g 0%
Total Sugars 291.0g
Protein 575.1g 0%
Vitamin D 62.0IU 0%
Calcium 10248.6mg 0%
Iron 12.0mg 0%
Potassium 10402.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.8%
Protein: 7.9%
Carbs: 6.3%