Nutrition Facts for Heart-healthy wendy's style cobb salad

Heart-Healthy Wendy's Style Cobb Salad

Elevate your lunch game with this Heart-Healthy Wendy's Style Cobb Salad—a nutritious twist on the fast-food favorite that’s packed with flavor and fresh ingredients. Featuring crisp romaine lettuce and nutrient-rich baby spinach as the base, this salad is topped with juicy diced chicken breast, creamy avocado, and crunchy turkey bacon for a satisfying bite. Hard-boiled egg whites, cherry tomatoes, shredded reduced-fat cheddar, and cucumber slices add vibrant color and wholesome goodness. A homemade dressing of extra virgin olive oil, balsamic vinegar, and a touch of Dijon mustard ties it all together, making every forkful irresistible. Ready in just 20 minutes, this recipe is perfect for a quick, guilt-free meal that doesn’t skimp on taste or heart-healthy benefits. Whether you're meal-prepping or serving up a fresh dinner, this salad is a delicious and wholesome choice!

Nutriscore Rating: 79/100
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Image of Heart-Healthy Wendy's Style Cobb Salad
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 2

Ingredients

  • 4 cups Romaine lettuce
  • 2 cups Baby spinach
  • 1 cup Cooked skinless chicken breast, diced
  • 2 large Hard-boiled egg whites, chopped
  • 1 medium Avocado, diced
  • 1 cup Cherry tomatoes, halved
  • 0.5 cup Cucumber, thinly sliced
  • 0.25 cup Reduced-fat shredded cheddar cheese
  • 2 slices Turkey bacon, cooked and crumbled
  • 2 tablespoons Extra virgin olive oil
  • 1 tablespoon Balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon Honey
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Wash and pat dry all the fresh vegetables (romaine lettuce, spinach, cherry tomatoes, and cucumber).

Step 2

Chop the romaine lettuce and baby spinach into bite-sized pieces and place them in a large salad bowl.

Step 3

Add the halved cherry tomatoes, sliced cucumber, and diced avocado to the bowl.

Step 4

Evenly distribute the diced cooked chicken breast, chopped hard-boiled egg whites, reduced-fat shredded cheese, and crumbled turkey bacon over the greens.

Step 5

In a small bowl or mason jar, combine the olive oil, balsamic vinegar, Dijon mustard, honey, salt, and black pepper to make the dressing. Whisk or shake well until emulsified.

Step 6

Drizzle the dressing evenly over the salad just before serving.

Step 7

Gently toss the salad to ensure all ingredients are evenly coated with the dressing.

Step 8

Serve immediately and enjoy this heart-healthy twist on a classic Cobb salad!

Nutrition Facts

Serving size (1029.3g)
Amount per serving % Daily Value*
Calories 1216.3
Total Fat 75.2g 0%
Saturated Fat 16.1g 0%
Polyunsaturated Fat 0.1g
Cholesterol 268.3mg 0%
Sodium 1960.7mg 0%
Total Carbohydrate 37.6g 0%
Dietary Fiber 15.8g 0%
Total Sugars 13.0g
Protein 102.5g 0%
Vitamin D 0IU 0%
Calcium 392.3mg 0%
Iron 7.8mg 0%
Potassium 2372.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.7%
Protein: 33.1%
Carbs: 12.2%