Nutrition Facts for Heart-healthy toasted ham and cheese sandwich

Heart-Healthy Toasted Ham and Cheese Sandwich

Elevate your classic comfort food with this Heart-Healthy Toasted Ham and Cheese Sandwich—a nutritious twist on a timeless favorite. Made with fiber-rich whole-grain bread, creamy avocado, and low-sodium, nitrate-free deli ham, this recipe delivers wholesome ingredients without compromising on flavor. A touch of low-fat Swiss cheese, fresh baby spinach, and a zingy layer of Dijon mustard create a balance of creaminess, crunch, and boldness in every bite. Lightly toasted to golden perfection with heart-smart olive oil, this quick and easy sandwich is ready in just 10 minutes, making it an ideal option for a satisfying lunch or dinner. Enjoy a delicious, guilt-free meal that's packed with nutrients for a healthier you!

Nutriscore Rating: 81/100
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Image of Heart-Healthy Toasted Ham and Cheese Sandwich
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 slices whole-grain bread
  • 2 slices low-sodium, nitrate-free deli ham
  • 1 slice low-fat Swiss cheese
  • 2 tablespoons avocado
  • 0.25 cup baby spinach
  • 1 teaspoon olive oil
  • 1 teaspoon Dijon mustard

Directions

Step 1

Preheat a non-stick skillet over medium heat.

Step 2

Lay the 2 slices of whole-grain bread on a clean work surface. Spread 1 teaspoon of Dijon mustard on one slice of bread for added flavor.

Step 3

Mash 2 tablespoons of avocado on the second slice of bread to create a creamy layer.

Step 4

Place a slice of low-fat Swiss cheese on top of the mustard-spread slice, followed by 2 slices of low-sodium, nitrate-free ham.

Step 5

Add 1/4 cup of fresh baby spinach evenly over the ham.

Step 6

Carefully place the avocado-spread slice of bread on top to complete the sandwich.

Step 7

Lightly brush the outside of both slices of bread with 1 teaspoon of olive oil to help achieve a golden, crispy toast.

Step 8

Place the sandwich in the pre-heated skillet and cook for about 2-3 minutes per side, pressing gently with a spatula to ensure even toasting and melting the cheese.

Step 9

Once the bread is golden brown and the cheese is melted, remove the sandwich from the skillet and let it rest for 1 minute.

Step 10

Cut the sandwich in half and serve immediately. Enjoy your heart-healthy toasted ham and cheese sandwich!

Nutrition Facts

Serving size (522.5g)
Amount per serving % Daily Value*
Calories 951.1
Total Fat 67.7g 0%
Saturated Fat 11.7g 0%
Polyunsaturated Fat 6.8g
Cholesterol 55mg 0%
Sodium 823.4mg 0%
Total Carbohydrate 57.5g 0%
Dietary Fiber 24.2g 0%
Total Sugars 5.9g
Protein 39.4g 0%
Vitamin D 6IU 0%
Calcium 289.2mg 0%
Iron 4.5mg 0%
Potassium 1892.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.1%
Protein: 15.8%
Carbs: 23.1%