Nutrition Facts for Heart-healthy sonoma chicken salad

Heart-Healthy Sonoma Chicken Salad

Elevate your lunchtime routine with this Heart-Healthy Sonoma Chicken Salad, a nutritious twist on a classic favorite. Packed with tender shredded chicken breast, sweet bursts of red grapes, crunchy celery, and a sprinkling of chopped almonds, this flavorful salad is as wholesome as it is satisfying. The creamy dressing, made with nonfat Greek yogurt, Dijon mustard, fresh lemon juice, and a touch of honey, swaps out heavy mayo for a lighter, heart-smart alternative without sacrificing taste. Ready in just 20 minutes, it’s perfect for meal prep and can be served on its own, in crisp lettuce wraps, or atop a bed of mixed greens. Whether you're seeking a quick lunch or a nutritious dish to share, this vibrant chicken salad will quickly become a family favorite.

Nutriscore Rating: 76/100
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Image of Heart-Healthy Sonoma Chicken Salad
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 cups Cooked chicken breast, shredded or diced
  • 1 cup Red grapes, halved
  • 1 cup Celery, finely chopped
  • 2 Green onions, thinly sliced
  • 0.25 cup Raw almonds, roughly chopped
  • 0.5 cup Plain nonfat Greek yogurt
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Honey
  • 1 tablespoon Fresh lemon juice
  • 0.25 teaspoon Garlic powder
  • 0.25 teaspoon Ground black pepper
  • 0.125 teaspoon Salt (optional or to taste)

Directions

Step 1

In a small mixing bowl, prepare the dressing by whisking together the Greek yogurt, Dijon mustard, honey, lemon juice, garlic powder, black pepper, and salt (if using). Set aside.

Step 2

In a large mixing bowl, combine the shredded or diced cooked chicken breast, red grapes, celery, green onions, and almonds.

Step 3

Pour the prepared dressing over the chicken mixture and gently toss until everything is evenly coated.

Step 4

Taste and adjust seasoning as needed. If you prefer a sweeter flavor, add a touch more honey. For more tanginess, increase the lemon juice slightly.

Step 5

Cover and chill the salad in the refrigerator for at least 15 minutes to allow the flavors to meld together.

Step 6

Serve the salad on its own, with whole-grain crackers, as a filling for lettuce wraps, or on top of mixed greens for a complete heart-healthy meal.

Nutrition Facts

Serving size (999.0g)
Amount per serving % Daily Value*
Calories 1257.3
Total Fat 38.8g 0%
Saturated Fat 6.7g 0%
Polyunsaturated Fat 0.0g
Cholesterol 411.7mg 0%
Sodium 1142.8mg 0%
Total Carbohydrate 53.7g 0%
Dietary Fiber 8.6g 0%
Total Sugars 38.2g
Protein 167.5g 0%
Vitamin D 0IU 0%
Calcium 393.4mg 0%
Iron 7.8mg 0%
Potassium 2436.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.3%
Protein: 54.3%
Carbs: 17.4%