Nutrition Facts for Heart-healthy scrambled eggs with salmon

Heart-Healthy Scrambled Eggs with Salmon

Start your day on a deliciously nutritious note with this Heart-Healthy Scrambled Eggs with Salmon recipe. Packed with lean protein from eggs and omega-3-rich smoked salmon, this dish is a wholesome way to fuel your morning. Fresh spinach and sweet cherry tomatoes add vibrant color and a boost of vitamins, while a touch of olive oil keeps it light and heart-friendly. Finished with a sprinkle of fragrant chives, this quick and easy breakfast comes together in just 20 minutes, making it perfect for busy weekday mornings or a relaxed weekend brunch. Serve it warm and creamy for a satisfying and health-conscious meal that doesn’t compromise on flavor.

Nutriscore Rating: 70/100
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Image of Heart-Healthy Scrambled Eggs with Salmon
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 2

Ingredients

  • 4 large Eggs
  • 100 grams Smoked salmon
  • 1 tablespoon Olive oil
  • 1 handful Spinach
  • 6 whole Cherry tomatoes
  • 0.25 teaspoon Black pepper
  • 0.125 teaspoon Sea salt
  • 2 tablespoons Low-fat milk
  • 2 tablespoons Chives

Directions

Step 1

Crack the eggs into a bowl, add the low-fat milk, and whisk together until combined. Season with sea salt and black pepper.

Step 2

Chop the cherry tomatoes into halves and chop the chives finely. Set aside.

Step 3

In a non-stick skillet, heat the olive oil over medium heat.

Step 4

Add the spinach to the skillet and cook for 1-2 minutes until it wilts.

Step 5

Pour the egg mixture into the skillet with the wilted spinach.

Step 6

Gently stir the eggs with a spatula, cooking slowly, until they begin to set.

Step 7

Add the smoked salmon and cherry tomatoes to the skillet, and continue to gently stir the eggs until they are just cooked and creamy.

Step 8

Remove the skillet from the heat, and sprinkle the chopped chives on top.

Step 9

Serve the scrambled eggs warm, garnished with additional fresh chives if desired.

Nutrition Facts

Serving size (483.2g)
Amount per serving % Daily Value*
Calories 575.8
Total Fat 38.4g 0%
Saturated Fat 9.8g 0%
Polyunsaturated Fat 2.4g
Cholesterol 769.4mg 0%
Sodium 1301.8mg 0%
Total Carbohydrate 8.1g 0%
Dietary Fiber 2.0g 0%
Total Sugars 5.0g
Protein 46.4g 0%
Vitamin D 860.6IU 0%
Calcium 201.4mg 0%
Iron 5.4mg 0%
Potassium 892.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.3%
Protein: 32.9%
Carbs: 5.7%