Elevate your salad game with this vibrant and flavorful Heart-Healthy Rotisserie Chicken Salad, a perfect blend of wholesome ingredients and zesty homemade dressing. Packed with nutrient-rich baby spinach, juicy cherry tomatoes, crisp cucumbers, and creamy avocado, this salad is topped with tender, shredded rotisserie chicken for an effortless protein boost. A sprinkle of sliced almonds adds a satisfying crunch, while the tangy dressing—crafted with lemon juice, olive oil, and a hint of honey—ties it all together beautifully. Ready in just 20 minutes, this no-cook, low-sodium recipe is ideal for a quick lunch or dinner that’s as nourishing as it is delicious. Perfect for those seeking a balanced, heart-healthy meal bursting with fresh, vibrant flavors!
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Begin by preparing the dressing. In a small bowl, whisk together the lemon juice, olive oil, honey, Dijon mustard, salt, and black pepper. Set aside.
Remove the skin from the rotisserie chicken and shred the meat into bite-sized pieces. Measure out 2 cups and set aside.
In a large salad bowl, combine the baby spinach, cherry tomatoes, cucumber, red bell pepper, red onion, and avocado.
Add the shredded chicken to the salad bowl with the vegetables.
Drizzle the dressing over the salad and toss gently to combine all ingredients, ensuring the dressing is evenly distributed.
Top the salad with the sliced almonds for a crunchy texture.
Divide the salad into four portions and serve immediately. Enjoy this nutritious and heart-healthy meal!
Serving size | (1558.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1741.1 |
Total Fat 90.3g | 0% |
Saturated Fat 15.5g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 388.9mg | 0% |
Sodium 2501.8mg | 0% |
Total Carbohydrate 70.6g | 0% |
Dietary Fiber 28.1g | 0% |
Total Sugars 27.6g | |
Protein 163.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 398.2mg | 0% |
Iron 13.8mg | 0% |
Potassium 3808.2mg | 0% |
Source of Calories