Nutrition Facts for Heart-healthy roasted sesame dressing

Heart-Healthy Roasted Sesame Dressing

Elevate your salads and stir-fries with the rich, nutty flavor of our Heart-Healthy Roasted Sesame Dressing. This quick and easy homemade recipe combines golden toasted sesame seeds, heart-smart extra virgin olive oil, and the perfect balance of tangy rice vinegar, zesty fresh lemon juice, and a touch of honey sweetness. Infused with grated ginger and minced garlic for added depth, this low-sodium dressing is as nutritious as it is delicious. Ready in just 10 minutes, it’s a versatile addition to your menu, perfect for drizzling over leafy greens, grain bowls, or roasted veggies. Wholesome, flavorful, and made with simple pantry staples—this roasted sesame dressing is the guilt-free way to pack your meals with bold taste and health-boosting ingredients.

Nutriscore Rating: 49/100
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Image of Heart-Healthy Roasted Sesame Dressing
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 2 tablespoons sesame seeds
  • 3 tablespoons extra virgin olive oil
  • 2 tablespoons low-sodium soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon honey
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon, grated fresh ginger
  • 1 clove, minced garlic
  • 0.25 teaspoon ground black pepper

Directions

Step 1

Heat a small skillet over medium heat and add the sesame seeds. Roast them, stirring frequently, until they are golden brown and fragrant, about 3-4 minutes. Be careful not to burn them. Once done, remove from heat and let them cool slightly.

Step 2

In a small mixing bowl, combine the roasted sesame seeds with olive oil, soy sauce, rice vinegar, honey, lemon juice, grated ginger, minced garlic, and black pepper.

Step 3

Whisk the ingredients together vigorously until well combined and the dressing has emulsified.

Step 4

Taste the dressing and adjust according to your preference. You may add a bit more honey if you prefer sweetness or an extra dash of vinegar for tang.

Step 5

Transfer the dressing to a jar or container with a tight-fitting lid for storage. Shake well before each use.

Step 6

Store any unused dressing in the refrigerator for up to a week.

Nutrition Facts

Serving size (162.7g)
Amount per serving % Daily Value*
Calories 556.9
Total Fat 52.0g 0%
Saturated Fat 7.5g 0%
Polyunsaturated Fat 4.1g
Cholesterol 0mg 0%
Sodium 1009.8mg 0%
Total Carbohydrate 23.8g 0%
Dietary Fiber 2.2g 0%
Total Sugars 17.7g
Protein 7.8g 0%
Vitamin D 0IU 0%
Calcium 19.9mg 0%
Iron 2.4mg 0%
Potassium 114.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.7%
Protein: 5.2%
Carbs: 16.0%