Nutrition Facts for Heart-healthy roasted almonds

Heart-Healthy Roasted Almonds

Elevate your snacking game with these Heart-Healthy Roasted Almonds, a flavorful and nutritious treat that’s as good for your body as it is for your taste buds! Packed with wholesome ingredients like raw almonds, extra virgin olive oil, and a blend of warming spices including cinnamon and turmeric, this recipe offers an irresistible balance of savory and subtly sweet flavors. Perfectly roasted to golden perfection in just 15 minutes, these almonds are a crunchy, nutrient-dense snack rich in heart-healthy fats and antioxidants. Whether you’re meal-prepping or simply looking for a better-for-you munchie, these roasted almonds are an easy, satisfying option that stays fresh for up to two weeks. Enjoy them as a standalone snack or pair them with your favorite salads, yogurt bowls, or trail mix blends!

Nutriscore Rating: 76/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Heart-Healthy Roasted Almonds
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 2 cups Raw almonds
  • 1 tablespoon Extra virgin olive oil
  • 0.5 teaspoon Ground cinnamon
  • 0.5 teaspoon Ground turmeric
  • 0.25 teaspoon Sea salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup.

Step 2

In a large mixing bowl, combine the raw almonds, extra virgin olive oil, ground cinnamon, ground turmeric, sea salt, and black pepper. Stir well to ensure all almonds are evenly coated with the spice mixture.

Step 3

Spread the seasoned almonds in a single layer on the prepared baking sheet to ensure they roast evenly.

Step 4

Place the baking sheet in the preheated oven and roast the almonds for 10-15 minutes. Stir the almonds halfway through the roasting time to ensure they brown evenly. Keep a close eye on them towards the end to prevent burning.

Step 5

Remove the almonds from the oven once they are golden brown and aromatic. Allow them to cool completely on the baking sheet, as they will continue to crisp up as they cool.

Step 6

Once cooled, transfer the roasted almonds into an airtight container for storage. They can be kept at room temperature for up to two weeks.

Step 7

Enjoy these heart-healthy roasted almonds as a delicious snack throughout the day!

Nutrition Facts

Serving size (301.5g)
Amount per serving % Daily Value*
Calories 1761.8
Total Fat 154.8g 0%
Saturated Fat 12.8g 0%
Polyunsaturated Fat 34.7g
Cholesterol 0mg 0%
Sodium 584.8mg 0%
Total Carbohydrate 63.3g 0%
Dietary Fiber 36.4g 0%
Total Sugars 12.3g
Protein 60.0g 0%
Vitamin D 0IU 0%
Calcium 776.5mg 0%
Iron 11.5mg 0%
Potassium 2109.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.9%
Protein: 12.7%
Carbs: 13.4%