Nutrition Facts for Heart-healthy refreshing seaweed salad

Heart-Healthy Refreshing Seaweed Salad

Elevate your appetizer game with this Heart-Healthy Refreshing Seaweed Salad, the perfect blend of nutrient-rich ingredients and bold, tangy flavors. Featuring rehydrated wakame seaweed, crisp cucumber, vibrant carrot julienne, and a hint of green onions, this salad delivers a refreshing crunch in every bite. The zesty dressing, made with low-sodium soy sauce, rice vinegar, sesame oil, lemon juice, and a touch of honey, offers the perfect balance of savory and sweet, while toasted sesame seeds add a delightful nutty finish. Ready in just 20 minutes with no cooking required, this salad makes a light-yet-satisfying side dish or appetizer that’s packed with antioxidants, fiber, and heart-healthy nutrients. Serve it fresh or chilled to let the flavors fully develop—either way, it’s a deliciously nourishing addition to any meal.

Nutriscore Rating: 77/100
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Image of Heart-Healthy Refreshing Seaweed Salad
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 0.5 cup Dried wakame seaweed
  • 1 large Cucumber
  • 1 medium Carrot
  • 2 stalks Green onions
  • 1 tablespoon Sesame seeds
  • 2 tablespoons Low-sodium soy sauce
  • 2 tablespoons Rice vinegar
  • 1 teaspoon Sesame oil
  • 1 tablespoon Lemon juice
  • 1 teaspoon Honey

Directions

Step 1

Start by soaking the dried wakame seaweed in a bowl of cold water for about 10 minutes until it rehydrates and expands. Once done, drain and squeeze out any excess water. Set aside.

Step 2

Peel the carrot and cut it into thin julienne strips. Slice the cucumber thinly into half-moons and finely chop the green onions.

Step 3

In a large mixing bowl, combine the rehydrated seaweed, cucumber, carrot, and green onions.

Step 4

In a separate bowl, whisk together the low-sodium soy sauce, rice vinegar, sesame oil, lemon juice, and honey until the mixture is smooth.

Step 5

Pour the dressing over the seaweed salad and toss everything together gently to ensure that all ingredients are coated with the dressing.

Step 6

Sprinkle the sesame seeds over the salad for added texture and a nutty flavor.

Step 7

Serve immediately as a refreshing appetizer or cover and refrigerate for up to 2 hours to enhance the flavors before serving.

Nutrition Facts

Serving size (719.9g)
Amount per serving % Daily Value*
Calories 366.7
Total Fat 20.8g 0%
Saturated Fat 2.9g 0%
Polyunsaturated Fat 8.0g
Cholesterol 0mg 0%
Sodium 2140.0mg 0%
Total Carbohydrate 42.7g 0%
Dietary Fiber 9.3g 0%
Total Sugars 16.9g
Protein 13.1g 0%
Vitamin D 0IU 0%
Calcium 297.5mg 0%
Iron 5.8mg 0%
Potassium 1488.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.6%
Protein: 12.8%
Carbs: 41.6%