Indulge in the vibrant flavors of our Heart-Healthy Mozzarella Caprese Salad—a wholesome twist on a classic favorite! This quick and easy recipe combines creamy fresh mozzarella, juicy ripe tomatoes, and fragrant basil leaves for a refreshing, nutrient-rich dish. Drizzled with a luscious homemade balsamic reduction sweetened with a touch of honey and finished with high-quality extra virgin olive oil, this salad is as nutritious as it is delicious. Perfect as a light meal or appetizer, it’s packed with heart-healthy ingredients and ready in just 15 minutes. Enjoy this simple yet sophisticated dish that bursts with Mediterranean flair, while keeping your wellness goals on track!
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Slice the fresh mozzarella cheese into 1/4-inch thick slices, and set aside.
Slice the ripe tomatoes into 1/4-inch thick slices, discarding the stem end.
In a small saucepan over medium heat, combine the balsamic vinegar and honey. Stir constantly for about 3-5 minutes, or until the mixture is reduced and has a slight syrupy consistency. Remove from heat and let it cool.
On a large serving platter, arrange the tomato and mozzarella slices alternately in a circular pattern, overlapping them slightly.
Tuck the fresh basil leaves between the slices of tomato and mozzarella.
Drizzle the extra virgin olive oil evenly over the salad.
Drizzle the balsamic reduction over the salad, ensuring it coats both tomatoes and mozzarella.
Sprinkle the salad with freshly cracked black pepper and sea salt to taste.
Serve immediately as a refreshing appetizer or light meal.
Serving size | (834.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1104.2 |
Total Fat 77.7g | 0% |
Saturated Fat 36.4g | 0% |
Cholesterol 178.2mg | 0% |
Sodium 2630.0mg | 0% |
Total Carbohydrate 45.7g | 0% |
Dietary Fiber 6.9g | 0% |
Total Sugars 36.2g | |
Protein 54.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 1261.9mg | 0% |
Iron 5.0mg | 0% |
Potassium 1544.7mg | 0% |
Source of Calories