Nutrition Facts for Heart-healthy mozzarella caprese salad

Heart-Healthy Mozzarella Caprese Salad

Indulge in the vibrant flavors of our Heart-Healthy Mozzarella Caprese Salad—a wholesome twist on a classic favorite! This quick and easy recipe combines creamy fresh mozzarella, juicy ripe tomatoes, and fragrant basil leaves for a refreshing, nutrient-rich dish. Drizzled with a luscious homemade balsamic reduction sweetened with a touch of honey and finished with high-quality extra virgin olive oil, this salad is as nutritious as it is delicious. Perfect as a light meal or appetizer, it’s packed with heart-healthy ingredients and ready in just 15 minutes. Enjoy this simple yet sophisticated dish that bursts with Mediterranean flair, while keeping your wellness goals on track!

Nutriscore Rating: 65/100
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Image of Heart-Healthy Mozzarella Caprese Salad
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 8 ounces fresh mozzarella cheese
  • 4 medium ripe tomatoes
  • 20 leaves fresh basil leaves
  • 2 tablespoons extra virgin olive oil
  • 4 tablespoons balsamic vinegar
  • 1 teaspoon honey
  • 1 teaspoon black pepper
  • 0.5 teaspoon sea salt

Directions

Step 1

Slice the fresh mozzarella cheese into 1/4-inch thick slices, and set aside.

Step 2

Slice the ripe tomatoes into 1/4-inch thick slices, discarding the stem end.

Step 3

In a small saucepan over medium heat, combine the balsamic vinegar and honey. Stir constantly for about 3-5 minutes, or until the mixture is reduced and has a slight syrupy consistency. Remove from heat and let it cool.

Step 4

On a large serving platter, arrange the tomato and mozzarella slices alternately in a circular pattern, overlapping them slightly.

Step 5

Tuck the fresh basil leaves between the slices of tomato and mozzarella.

Step 6

Drizzle the extra virgin olive oil evenly over the salad.

Step 7

Drizzle the balsamic reduction over the salad, ensuring it coats both tomatoes and mozzarella.

Step 8

Sprinkle the salad with freshly cracked black pepper and sea salt to taste.

Step 9

Serve immediately as a refreshing appetizer or light meal.

Nutrition Facts

Serving size (834.6g)
Amount per serving % Daily Value*
Calories 1104.2
Total Fat 77.7g 0%
Saturated Fat 36.4g 0%
Polyunsaturated Fat g
Cholesterol 178.2mg 0%
Sodium 2630.0mg 0%
Total Carbohydrate 45.7g 0%
Dietary Fiber 6.9g 0%
Total Sugars 36.2g
Protein 54.1g 0%
Vitamin D 0IU 0%
Calcium 1261.9mg 0%
Iron 5.0mg 0%
Potassium 1544.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.7%
Protein: 19.7%
Carbs: 16.6%