Nutrition Facts for Heart-healthy lemon vinaigrette dressing

Heart-Healthy Lemon Vinaigrette Dressing

Brighten up your salads and support your heart health with this zesty Heart-Healthy Lemon Vinaigrette Dressing. This quick and easy recipe comes together in just 10 minutes and features wholesome, nutrient-rich ingredients like extra virgin olive oil, fresh lemon juice, and a touch of honey. Dijon mustard and minced garlic add a depth of flavor while helping to create a perfectly emulsified dressing that clings beautifully to greens. With no added preservatives and a balance of tangy and slightly sweet notes, this homemade vinaigrette is a fresh alternative to store-bought options. Drizzle it over leafy salads, roasted vegetables, or even grilled proteins, and enjoy a versatile, heart-smart addition to any meal.

Nutriscore Rating: 33/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Heart-Healthy Lemon Vinaigrette Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 3 tablespoons extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 1 clove garlic
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Begin by mincing the garlic clove finely. This will ensure the flavor is evenly distributed throughout the dressing.

Step 2

In a small mixing bowl or a jar with a tight-fitting lid for easy shaking, combine the minced garlic, extra virgin olive oil, fresh lemon juice, Dijon mustard, and honey.

Step 3

Using a whisk, mix these ingredients together until they are well-blended and emulsified. If using a jar, seal the lid tightly and shake vigorously to achieve the same emulsification.

Step 4

Add the sea salt and black pepper to the mixture. Adjust the seasoning as necessary according to your taste preferences.

Step 5

Whisk or shake again to incorporate the seasonings fully.

Step 6

Allow the vinaigrette to sit for at least 5 minutes before serving. This resting time helps the flavors meld together.

Step 7

Use immediately over your favorite salad or store in the refrigerator in an airtight container for up to one week. Shake well before each use if stored.

Nutrition Facts

Serving size (93.1g)
Amount per serving % Daily Value*
Calories 403.7
Total Fat 43.1g 0%
Saturated Fat 6.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 1278.9mg 0%
Total Carbohydrate 9.1g 0%
Dietary Fiber 0.3g 0%
Total Sugars 6.5g
Protein 0.4g 0%
Vitamin D 0IU 0%
Calcium 10.1mg 0%
Iron 0.3mg 0%
Potassium 53.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.1%
Protein: 0.4%
Carbs: 8.5%