Spice up your morning routine with this Heart-Healthy Jalapeno Cheese Bagel—a flavorful yet nutritious twist on a classic favorite. Crafted with a wholesome whole wheat bagel, this recipe layers reduced-fat cream cheese, zesty fresh jalapeno slices, and melty low-fat mozzarella for a kick of heat and creamy indulgence. Topped with buttery avocado, fresh spinach leaves, and a hint of olive oil, it’s a perfect blend of bold flavors and heart-conscious ingredients. Ready in just 15 minutes, this quick and easy creation is great for a balanced breakfast or a satisfying snack, proving that eating healthy doesn’t mean compromising on taste. Whether you're craving spicy, creamy, or fresh, this bagel delivers it all—while keeping your heart in mind!
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Preheat your oven to 375°F (190°C).
Slice the whole wheat bagel in half and lay the halves on a baking sheet.
Evenly spread 1 tablespoon of reduced-fat cream cheese on each half of the bagel.
Place fresh jalapeno slices on top of the cream cheese. Adjust the number of slices based on your spice preference.
Sprinkle 1 tablespoon of low-fat mozzarella cheese over the jalapeno slices on each bagel half.
Lightly spray a top layer of olive oil over the bagel halves to help the cheese brown without adding too much fat.
Place the baking sheet in the preheated oven and bake for 5 minutes or until the cheese is melted and bubbly.
Remove the bagels from the oven and top with slices of avocado and a handful of fresh spinach leaves.
Serve immediately, enjoy your heart-healthy jalapeno cheese bagel!
Serving size | (206.8g) |
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Amount per serving | % Daily Value* |
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Calories | 422.2 |
Total Fat 14.3g | 0% |
Saturated Fat 5.1g | 0% |
Polyunsaturated Fat 1.0g | |
Cholesterol 24.2mg | 0% |
Sodium 613.4mg | 0% |
Total Carbohydrate 59.4g | 0% |
Dietary Fiber 7.3g | 0% |
Total Sugars 15.0g | |
Protein 17.3g | 0% |
Vitamin D 3.6IU | 0% |
Calcium 268.0mg | 0% |
Iron 3.4mg | 0% |
Potassium 572.5mg | 0% |
Source of Calories