Nutrition Facts for Heart-healthy grilled zucchini

Heart-Healthy Grilled Zucchini

Fire up the grill for this vibrant and nutritious Heart-Healthy Grilled Zucchini recipe, the perfect side dish or light entrée that’s bursting with Mediterranean-inspired flavor. Tender slices of zucchini are coated in a zesty marinade made with extra virgin olive oil, fresh lemon juice, garlic, and aromatic dried oregano, then perfectly char-grilled to smoky, caramelized perfection in just minutes. Finished with a sprinkle of fresh parsley, this low-calorie, high-fiber dish is as heart-smart as it is delicious. Quick to prepare in under 20 minutes and naturally vegan and gluten-free, this grilled zucchini recipe is your go-to for healthy eating with bold flavor. Serve it warm or at room temperature for a versatile addition to any meal!

Nutriscore Rating: 61/100
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Image of Heart-Healthy Grilled Zucchini
Prep Time:10 mins
Cook Time:8 mins
Total Time:18 mins
Servings: 4

Ingredients

  • 4 medium-sized Zucchini
  • 2 tablespoons Extra virgin olive oil
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Dried oregano
  • 0.25 teaspoon Ground black pepper
  • 0.25 teaspoon Salt
  • 2 tablespoons Fresh parsley

Directions

Step 1

Wash and dry the zucchini thoroughly. Trim the ends and cut each zucchini into 1/4-inch thick slices, either lengthwise or into rounds, depending on your preference.

Step 2

In a small bowl, whisk together the extra virgin olive oil, lemon juice, garlic powder, dried oregano, ground black pepper, and salt to create the marinade.

Step 3

Place the zucchini slices in a large shallow dish or a resealable plastic bag and pour the marinade over them. Toss the slices to coat them evenly and let them sit for at least 10 minutes to absorb the flavors.

Step 4

While the zucchini is marinating, preheat your grill or grill pan over medium heat.

Step 5

Once the grill is hot, remove the zucchini slices from the marinade, letting any excess drip off, and place them directly on the grill grates.

Step 6

Grill the zucchini for about 3-4 minutes on each side, or until they are tender and have clear grill marks.

Step 7

Remove the grilled zucchini from the grill and transfer them to a serving platter.

Step 8

Garnish with freshly chopped parsley before serving. Enjoy your heart-healthy grilled zucchini hot or at room temperature!

Nutrition Facts

Serving size (840.6g)
Amount per serving % Daily Value*
Calories 528.3
Total Fat 30.4g 0%
Saturated Fat 4.6g 0%
Polyunsaturated Fat 0.6g
Cholesterol 0mg 0%
Sodium 8051.8mg 0%
Total Carbohydrate 61.6g 0%
Dietary Fiber 7.0g 0%
Total Sugars 54.9g
Protein 8.5g 0%
Vitamin D 0IU 0%
Calcium 139.8mg 0%
Iron 3.2mg 0%
Potassium 1804.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.4%
Protein: 6.1%
Carbs: 44.5%