Nutrition Facts for Heart-healthy grilled pineapple with honey-lime glaze

Heart-Healthy Grilled Pineapple with Honey-Lime Glaze

Elevate your healthy dessert game with this Heart-Healthy Grilled Pineapple with Honey-Lime Glaze, a flavorful treat that’s as wholesome as it is delicious. Juicy slices of fresh pineapple are kissed by the grill, bringing out their natural sweetness and adding a touch of smoky caramelization. A mouthwatering honey-lime glaze, infused with a hint of cinnamon, enhances every bite with tangy, earthy notes. Topped with a sprinkle of fresh mint, this recipe is a guilt-free indulgence packed with vitamins and antioxidants. Perfect for a light summer dessert or a crowd-pleasing BBQ side, this quick and easy recipe is ready in just 25 minutes. Plus, with minimal prep and no refined sugar, it’s a must-try for anyone embracing heart-healthy eating. Serve it warm or at room temperature for a fresh, tropical-inspired finish to any meal!

Nutriscore Rating: 78/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Heart-Healthy Grilled Pineapple with Honey-Lime Glaze
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 whole Pineapple
  • 2 tablespoons Honey
  • 1 whole Lime
  • 1 tablespoon Olive Oil
  • 0.25 teaspoon Ground Cinnamon
  • 2 tablespoons Fresh Mint Leaves

Directions

Step 1

Prepare the pineapple by slicing off the top and bottom. Stand the pineapple upright and carefully slice off the skin with a sharp knife, making sure to remove all the eyes. Cut the pineapple into thick slices, approximately 1/2 to 3/4 inch thick, and remove the core from each slice.

Step 2

In a small bowl, whisk together the honey, juice of one lime, olive oil, and ground cinnamon until well combined.

Step 3

Preheat a grill or grill pan over medium heat. Brush one side of each pineapple slice with the honey-lime glaze using a pastry brush.

Step 4

Place the pineapple slices glaze side down on the preheated grill. Brush the other side with the glaze.

Step 5

Grill each side for about 4-5 minutes or until grill marks appear and the pineapple is slightly tender.

Step 6

Remove the pineapple from the grill and transfer to a serving platter.

Step 7

Chop the fresh mint leaves and sprinkle over the grilled pineapple slices before serving for added flavor.

Step 8

Serve the grilled pineapple warm or at room temperature for a delightful, heart-healthy dessert.

Nutrition Facts

Serving size (1031.7g)
Amount per serving % Daily Value*
Calories 730.0
Total Fat 15.3g 0%
Saturated Fat 2.3g 0%
Polyunsaturated Fat 1.7g
Cholesterol 0mg 0%
Sodium 13.0mg 0%
Total Carbohydrate 161.1g 0%
Dietary Fiber 15.1g 0%
Total Sugars 124.8g
Protein 5.7g 0%
Vitamin D 0IU 0%
Calcium 157.4mg 0%
Iron 3.6mg 0%
Potassium 1098.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.1%
Protein: 2.8%
Carbs: 80.1%