Nutrition Facts for Heart-healthy grilled halloumi sandwich

Heart-Healthy Grilled Halloumi Sandwich

Elevate your lunchtime routine with this Heart-Healthy Grilled Halloumi Sandwich, a perfect balance of wholesome ingredients and irresistible flavor. Starring tender, golden-brown halloumi cheese layered between slices of toasted whole grain bread, this sandwich is packed with creamy avocado, juicy tomato, crisp cucumber, and peppery arugula. The quick and easy avocado spread, infused with a hint of lemon and black pepper, adds a zesty, nutrient-rich twist. Ready in just 25 minutes, this vegetarian delight combines high-protein halloumi with fiber-rich veggies and heart-healthy fats for a satisfying, guilt-free meal. Ideal for a light lunch or a quick dinner, this sandwich is as nutritious as it is delicious!

Nutriscore Rating: 64/100
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Image of Heart-Healthy Grilled Halloumi Sandwich
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 2

Ingredients

  • 200 grams Halloumi cheese
  • 4 slices Whole grain bread
  • 1 medium Avocado
  • 1 large Tomato
  • 0.5 medium Cucumber
  • 1 cup Arugula leaves
  • 1 tablespoon Lemon juice
  • 1 tablespoon Olive oil
  • 0.25 teaspoon Black pepper
  • 0.25 teaspoon Salt

Directions

Step 1

Start by slicing the halloumi cheese into 1/4 inch thick slices.

Step 2

Heat a non-stick grill pan over medium heat. Once hot, place the halloumi slices on the pan without adding any oil. Grill each side for about 2-3 minutes or until golden brown and slightly crispy.

Step 3

While the halloumi is grilling, cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork, then stir in the lemon juice, salt, and black pepper.

Step 4

Slice the tomato and cucumber into thin slices and set aside.

Step 5

Toast the whole grain bread slices using a toaster or grill pan until golden brown.

Step 6

To assemble the sandwich, spread the mashed avocado evenly over one side of each toasted bread slice.

Step 7

On two of the slices, layer the grilled halloumi, followed by the tomato and cucumber slices, and finish with a handful of arugula leaves.

Step 8

Close the sandwiches with the remaining bread slices, avocado side down.

Step 9

Cut each sandwich in half and serve immediately.

Nutrition Facts

Serving size (800.1g)
Amount per serving % Daily Value*
Calories 1585.7
Total Fat 108.9g 0%
Saturated Fat 53.3g 0%
Polyunsaturated Fat 6.5g
Cholesterol 0mg 0%
Sodium 3642.3mg 0%
Total Carbohydrate 93.1g 0%
Dietary Fiber 21.8g 0%
Total Sugars 30.8g
Protein 75.9g 0%
Vitamin D 0IU 0%
Calcium 2053.5mg 0%
Iron 5.6mg 0%
Potassium 1580.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.2%
Protein: 18.3%
Carbs: 22.5%