Indulge in the perfect fusion of flavor and nutrition with this Heart-Healthy Gourmet Open-Faced Sandwich with Cheese. Built on a foundation of wholesome whole-grain bread, this recipe layers creamy avocado, juicy cherry tomatoes, and low-fat mozzarella cheese for a satisfying, guilt-free meal. Enhanced with a splash of zesty lemon juice, aromatic fresh basil leaves, and a drizzle of extra virgin olive oil, each bite strikes a delicious balance between health-conscious and gourmet. Ready in just 15 minutes, this open-faced sandwich makes for an easy, nutrient-packed breakfast, lunch, or light dinner. Bursting with heart-healthy fats, fiber, and fresh flavors, it’s the perfect choice for anyone looking to elevate their sandwich game while supporting their well-being.
Scan with your phone to download!
Preheat your oven to 375°F (190°C).
Place the whole-grain bread slices on a baking sheet and lightly toast them in the oven for about 3-4 minutes or until they are slightly crispy.
While the bread is toasting, cut the avocado in half, remove the pit, and scoop out the flesh into a small bowl.
Add the lemon juice, salt, and black pepper to the avocado, and mash with a fork until you have a creamy consistency.
Slice the cherry tomatoes into halves and set them aside.
Once the bread is toasted, remove it from the oven and evenly spread the mashed avocado on top of each slice.
Place a slice of low-fat mozzarella cheese on each avocado-topped bread slice.
Return the sandwiches to the oven for another 2 minutes or until the cheese is just melted.
Remove from the oven and top each sandwich with cherry tomato halves and fresh basil leaves.
Drizzle with a small amount of extra virgin olive oil, if desired.
Serve immediately, enjoying the warm, creamy, and refreshing flavors of this heart-healthy open-faced sandwich.
Serving size | (392.1g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 664.9 |
Total Fat 46.9g | 0% |
Saturated Fat 10.9g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 30mg | 0% |
Sodium 1208.4mg | 0% |
Total Carbohydrate 46.2g | 0% |
Dietary Fiber 15.4g | 0% |
Total Sugars 7.7g | |
Protein 25.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 362.4mg | 0% |
Iron 3.2mg | 0% |
Potassium 1106.7mg | 0% |
Source of Calories