Nutrition Facts for Heart-healthy gourmet open-faced sandwich with cheese

Heart-Healthy Gourmet Open-Faced Sandwich with Cheese

Indulge in the perfect fusion of flavor and nutrition with this Heart-Healthy Gourmet Open-Faced Sandwich with Cheese. Built on a foundation of wholesome whole-grain bread, this recipe layers creamy avocado, juicy cherry tomatoes, and low-fat mozzarella cheese for a satisfying, guilt-free meal. Enhanced with a splash of zesty lemon juice, aromatic fresh basil leaves, and a drizzle of extra virgin olive oil, each bite strikes a delicious balance between health-conscious and gourmet. Ready in just 15 minutes, this open-faced sandwich makes for an easy, nutrient-packed breakfast, lunch, or light dinner. Bursting with heart-healthy fats, fiber, and fresh flavors, it’s the perfect choice for anyone looking to elevate their sandwich game while supporting their well-being.

Nutriscore Rating: 76/100
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Image of Heart-Healthy Gourmet Open-Faced Sandwich with Cheese
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 slices Whole-grain bread
  • 1 medium Avocado
  • 6 units Cherry tomatoes
  • 2 slices Low-fat mozzarella cheese
  • 1 teaspoon Extra virgin olive oil
  • 1 teaspoon Lemon juice
  • 4 leaves Fresh basil leaves
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Place the whole-grain bread slices on a baking sheet and lightly toast them in the oven for about 3-4 minutes or until they are slightly crispy.

Step 3

While the bread is toasting, cut the avocado in half, remove the pit, and scoop out the flesh into a small bowl.

Step 4

Add the lemon juice, salt, and black pepper to the avocado, and mash with a fork until you have a creamy consistency.

Step 5

Slice the cherry tomatoes into halves and set them aside.

Step 6

Once the bread is toasted, remove it from the oven and evenly spread the mashed avocado on top of each slice.

Step 7

Place a slice of low-fat mozzarella cheese on each avocado-topped bread slice.

Step 8

Return the sandwiches to the oven for another 2 minutes or until the cheese is just melted.

Step 9

Remove from the oven and top each sandwich with cherry tomato halves and fresh basil leaves.

Step 10

Drizzle with a small amount of extra virgin olive oil, if desired.

Step 11

Serve immediately, enjoying the warm, creamy, and refreshing flavors of this heart-healthy open-faced sandwich.

Nutrition Facts

Serving size (392.1g)
Amount per serving % Daily Value*
Calories 664.9
Total Fat 46.9g 0%
Saturated Fat 10.9g 0%
Polyunsaturated Fat 2.7g
Cholesterol 30mg 0%
Sodium 1208.4mg 0%
Total Carbohydrate 46.2g 0%
Dietary Fiber 15.4g 0%
Total Sugars 7.7g
Protein 25.3g 0%
Vitamin D 0IU 0%
Calcium 362.4mg 0%
Iron 3.2mg 0%
Potassium 1106.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.6%
Protein: 14.3%
Carbs: 26.1%