Nutrition Facts for Heart-healthy garlic and lemon roasted broccolini

Heart-Healthy Garlic and Lemon Roasted Broccolini

Elevate your weeknight dinners with this Heart-Healthy Garlic and Lemon Roasted Broccolini—an easy and flavorful side dish that's packed with nutrients and ready in just 25 minutes! Tender broccolini is tossed in heart-smart olive oil, aromatic minced garlic, and a bright splash of lemon juice, then roasted to golden perfection for a crisp-tender bite. A sprinkle of fresh parsley adds a pop of color and freshness, while a hint of black pepper and sea salt perfectly balances the flavors. Ideal for a quick, wholesome addition to any meal, this roasted broccolini recipe is not only delicious but also rich in vitamins and antioxidants, making it a guilt-free indulgence. Perfect for pairing with roasted meats, grilled fish, or enjoying on its own, this dish is a surefire way to make eating healthy both simple and satisfying!

Nutriscore Rating: 78/100
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Image of Heart-Healthy Garlic and Lemon Roasted Broccolini
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 400 g broccolini
  • 2 tablespoons olive oil
  • 3 units garlic cloves
  • 1 units lemon
  • 0.5 teaspoons black pepper
  • 0.5 teaspoons salt
  • 2 tablespoons fresh parsley

Directions

Step 1

Preheat your oven to 425°F (220°C).

Step 2

Rinse the broccolini under cold water and pat dry with a clean towel. Trim any tough ends by about 1 inch if necessary.

Step 3

Peel and mince the garlic cloves.

Step 4

In a large bowl, combine the broccolini, olive oil, minced garlic, salt, and black pepper. Toss until the broccolini is evenly coated.

Step 5

Transfer the broccolini to a large baking sheet, arranging in a single layer for even roasting.

Step 6

Slice the lemon in half and squeeze one half over the broccolini. Reserve the other half for later.

Step 7

Roast in the preheated oven for 12-15 minutes or until the broccolini edges are golden brown and tender.

Step 8

Once roasted, remove from the oven and squeeze the juice from the remaining lemon half over the broccolini.

Step 9

Chop the fresh parsley and sprinkle over the top before serving.

Step 10

Serve immediately as a vitamin-packed side dish and enjoy!

Nutrition Facts

Serving size (506.8g)
Amount per serving % Daily Value*
Calories 453.0
Total Fat 28.3g 0%
Saturated Fat 4.4g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 1329.5mg 0%
Total Carbohydrate 37.8g 0%
Dietary Fiber 7.1g 0%
Total Sugars 10.9g
Protein 15.7g 0%
Vitamin D 0IU 0%
Calcium 243.7mg 0%
Iron 4.5mg 0%
Potassium 193.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.3%
Protein: 13.4%
Carbs: 32.3%