Nutrition Facts for Heart-healthy crispy breaded cheese

Heart-Healthy Crispy Breaded Cheese

Indulge in the guilt-free satisfaction of this Heart-Healthy Crispy Breaded Cheese recipe, a perfect balance of comfort and nutrition. Featuring gooey part-skim mozzarella cheese encased in a crunchy coating of whole wheat panko breadcrumbs and almond flour, this baked—not fried—delight is seasoned with aromatic herbs like oregano and basil, alongside a hint of garlic and paprika for bold flavor. By using egg whites and low-fat buttermilk for the breading process, this recipe keeps things light yet flavorful while maintaining a satisfyingly crispy texture. Finished with a quick spritz of olive oil and baked to golden perfection, these cheesy bites pair beautifully with a heart-healthy marinara sauce for an irresistible appetizer or snack. Ready in under 30 minutes, this wholesome twist on a classic is as easy to make as it is to enjoy!

Nutriscore Rating: 68/100
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Image of Heart-Healthy Crispy Breaded Cheese
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins
Servings: 4

Ingredients

  • 8 ounces Part-skim mozzarella cheese
  • 1 cup Whole wheat panko breadcrumbs
  • 1 cup Almond flour
  • 3 large Egg whites
  • 0.25 cup Low-fat buttermilk
  • 1 teaspoon Dried oregano
  • 1 teaspoon Dried basil
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Paprika
  • 0.5 teaspoon Garlic powder
  • 1 bottle (for spraying) Olive oil spray

Directions

Step 1

Slice the part-skim mozzarella cheese into 1/2-inch thick rectangles. You should get about 8 pieces.

Step 2

In a shallow bowl, whisk together the egg whites and low-fat buttermilk until well combined.

Step 3

In another shallow dish, combine whole wheat panko breadcrumbs with almond flour, dried oregano, dried basil, black pepper, paprika, and garlic powder.

Step 4

Dip each cheese slice into the egg mixture, ensuring it's fully coated, then press it into the breadcrumb mixture, turning to coat all sides. Place the breaded cheese slices on a baking sheet lined with parchment paper.

Step 5

Lightly spray the breaded cheese sticks with olive oil spray to help them crisp up.

Step 6

Preheat your oven to 400°F (200°C).

Step 7

Bake in the preheated oven for 10-12 minutes, or until the breading is golden brown and crisp.

Step 8

Allow the crispy breaded cheese to cool slightly before serving to avoid cheese spreading.

Step 9

Serve warm with your choice of a heart-healthy tomato or marinara dipping sauce.

Nutrition Facts

Serving size (844.7g)
Amount per serving % Daily Value*
Calories 3500.3
Total Fat 319.6g 0%
Saturated Fat 23.5g 0%
Polyunsaturated Fat 0g
Cholesterol 115.9mg 0%
Sodium 2467.6mg 0%
Total Carbohydrate 117.1g 0%
Dietary Fiber 23.5g 0%
Total Sugars 11.3g
Protein 110.4g 0%
Vitamin D 31.8IU 0%
Calcium 1527.0mg 0%
Iron 10.7mg 0%
Potassium 520.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.0%
Protein: 11.7%
Carbs: 12.4%