Nutrition Facts for Heart-healthy creamy morning oats

Heart-Healthy Creamy Morning Oats

Start your day on a nourishing note with Heart-Healthy Creamy Morning Oats—a wholesome breakfast that's as satisfying as it is nutritious. This easy-to-make recipe combines fiber-rich old-fashioned rolled oats with creamy unsweetened almond milk and superfood powerhouses like chia seeds and ground flaxseed, delivering long-lasting energy and heart-health benefits in every bite. Naturally sweetened with ripe blueberries and a touch of unsweetened applesauce, these oats strike the perfect balance of flavor and wellness. Topped with crunchy sliced almonds and a sprinkle of warm cinnamon, this comforting bowl is ready in just 15 minutes, making it ideal for busy mornings. Optional honey adds a hint of indulgence, though it's just as delicious without, making it a low-sugar option the whole family will love. Whether you're looking to boost your fiber intake, support heart health, or simply enjoy a creamy, satisfying breakfast, this recipe has you covered!

Nutriscore Rating: 77/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Heart-Healthy Creamy Morning Oats
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 1 cup Old-fashioned rolled oats
  • 1 cup Water
  • 1 cup Unsweetened almond milk
  • 1 tablespoon Ground flaxseed
  • 1 tablespoon Chia seeds
  • 0.5 cup Fresh or frozen blueberries
  • 2 tablespoons Sliced almonds
  • 2 tablespoons Unsweetened applesauce
  • 0.5 teaspoon Ground cinnamon
  • 1 teaspoon Honey (optional)

Directions

Step 1

Combine the rolled oats, water, and almond milk in a medium saucepan over medium heat.

Step 2

Bring the mixture to a gentle simmer and cook for about 5-7 minutes, stirring occasionally, until the oats are soft and the liquid is absorbed.

Step 3

Stir in the ground flaxseed and chia seeds, and cook for an additional 2-3 minutes, allowing the seeds to swell and the mixture to thicken.

Step 4

Remove the saucepan from heat and gently stir in the blueberries, keeping them whole for a burst of flavor.

Step 5

Divide the cooked oats into two bowls.

Step 6

Top each serving with sliced almonds, a tablespoon of unsweetened applesauce, and a sprinkle of ground cinnamon.

Step 7

If desired, drizzle with honey for added sweetness.

Step 8

Serve immediately and enjoy a heart-healthy start to your day!

Nutrition Facts

Serving size (710.5g)
Amount per serving % Daily Value*
Calories 601.3
Total Fat 24.0g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat 3.1g
Cholesterol 0mg 0%
Sodium 159.0mg 0%
Total Carbohydrate 85.9g 0%
Dietary Fiber 18.7g 0%
Total Sugars 18.7g
Protein 18.6g 0%
Vitamin D 87.8IU 0%
Calcium 628.9mg 0%
Iron 6.0mg 0%
Potassium 701.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.1%
Protein: 11.7%
Carbs: 54.2%