Indulge in the luscious, tropical flavors of Heart-Healthy Creamy Mango Yoghurt, a guilt-free treat that's as nutritious as it is delicious! This quick and easy recipe combines velvety low-fat plain yoghurt, sweet ripe mangoes, a hint of honey, and nutrient-packed chia seeds for a dessert or snack that's bursting with wholesome goodness. Enhanced by a splash of fragrant vanilla extract and topped with fresh mint leaves, this creamy delight is not only heart-healthy but also rich in antioxidants and fiber. Perfect for meal prepping or enjoying fresh, it takes just 15 minutes to prepare and serves as a cooling, refreshing treat for any time of the day. Try this no-cook recipe and savor a naturally sweet, creamy indulgence that keeps your health goals on track!
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Peel and dice the mangoes, removing the pit. Set aside a handful of diced mango for garnish.
In a blender, combine the remaining diced mango, low-fat plain yoghurt, honey, chia seeds, and vanilla extract.
Blend until the mixture is smooth and creamy, ensuring that the chia seeds are well distributed throughout the blend.
Pour the creamy mixture into serving bowls or glasses, topping each with the reserved diced mango.
Refrigerate the dishes for at least 30 minutes to allow the chia seeds to swell, enhancing the texture.
Garnish each serving with a fresh mint leaf before serving.
Enjoy as a nutritious, heart-healthy treat at any time of the day.
Serving size | (1248.6g) |
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Amount per serving | % Daily Value* |
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Calories | 962.7 |
Total Fat 16.6g | 0% |
Saturated Fat 6.4g | 0% |
Polyunsaturated Fat 4.8g | |
Cholesterol 30.6mg | 0% |
Sodium 400.5mg | 0% |
Total Carbohydrate 182.1g | 0% |
Dietary Fiber 18.4g | 0% |
Total Sugars 164.6g | |
Protein 36.0g | 0% |
Vitamin D 259.2IU | 0% |
Calcium 1149.0mg | 0% |
Iron 3.7mg | 0% |
Potassium 2580.7mg | 0% |
Source of Calories