Indulge in a guilt-free dessert with this Heart-Healthy Creamy Avocado Mousse, an irresistibly smooth treat that's as nourishing as it is delicious. Made with ripe avocados for a decadent, creamy texture and packed with heart-healthy fats, this recipe combines Greek yogurt for a protein boost, honey for natural sweetness, and unsweetened cocoa powder for a rich, chocolaty flair. A hint of vanilla and a splash of lemon juice elevate the flavors, while a pinch of salt balances the sweetness. Ready in just 10 minutes with no cooking required, this easy dessert is perfect for a quick yet elegant finish to any meal. Serve it chilled and topped with dark chocolate shavings for an added touch of luxury. Perfect for health-conscious dessert lovers, this avocado mousse is dairy-rich yet low in processed sugars, making it a wholesome alternative to traditional mousses.
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Cut the ripe avocados in half, remove the pits, and scoop the flesh into a blender or food processor.
Add Greek yogurt, honey, cocoa powder, vanilla extract, lemon juice, and salt to the blender.
Blend the ingredients on high speed until the mixture is smooth and creamy, scraping down the sides as needed.
Taste the mousse and adjust sweetness if necessary by adding a little more honey.
Spoon the mousse into individual serving bowls or cups.
Refrigerate for at least 30 minutes to chill and set slightly.
Before serving, optionally top with dark chocolate shavings for added texture and visual appeal.
Serving size | (648.4g) |
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Amount per serving | % Daily Value* |
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Calories | 955.1 |
Total Fat 51.3g | 0% |
Saturated Fat 10.8g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 8.0mg | 0% |
Sodium 249.1mg | 0% |
Total Carbohydrate 104.5g | 0% |
Dietary Fiber 25.2g | 0% |
Total Sugars 63.5g | |
Protein 25.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 237.9mg | 0% |
Iron 5.6mg | 0% |
Potassium 1961.5mg | 0% |
Source of Calories