Elevate your snacking game with this Heart-Healthy Classic Creamy Chip Dip, a guilt-free twist on the traditional party favorite! Made with creamy non-fat Greek yogurt and buttery avocado, this dip is packed with nutritious ingredients and healthy fats for a rich, satisfying flavor. Fresh herbs like chives and dill bring a burst of brightness, while a touch of garlic and onion powder adds a savory depth. Balanced with a splash of zesty lemon juice and seasoned lightly with reduced-sodium salt, this quick and easy dip comes together in just 10 minutes—no cooking required! Perfect for pairing with whole-grain chips or crunchy veggie sticks, this heart-healthy recipe is a crowd-pleaser that’s both delicious and good for you.
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Cut the avocado in half, remove the pit, and scoop the flesh into a medium-sized mixing bowl.
Mash the avocado using a fork until it becomes smooth.
Add the non-fat Greek yogurt to the mashed avocado and mix until well combined.
Stir in the garlic powder, onion powder, and lemon juice to the avocado-yogurt mixture.
Add the chopped chives, dill, salt, and black pepper, and mix thoroughly until all ingredients are well incorporated.
Taste the dip and adjust the seasonings as desired, adding more lemon juice or pepper for extra flavor.
Transfer the dip to a serving bowl, garnish with a sprinkle of chives or dill if desired, and serve with your choice of heart-healthy chips or vegetable sticks.
Serving size | (410.3g) |
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Amount per serving | % Daily Value* |
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Calories | 394.6 |
Total Fat 22.2g | 0% |
Saturated Fat 3.2g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 6.9mg | 0% |
Sodium 2088.4mg | 0% |
Total Carbohydrate 24.8g | 0% |
Dietary Fiber 10.7g | 0% |
Total Sugars 9.7g | |
Protein 27.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 312.7mg | 0% |
Iron 1.3mg | 0% |
Potassium 1126.5mg | 0% |
Source of Calories