Elevate your breakfast or brunch game with this heart-healthy bagel recipe featuring smoked salmon and low-fat cream cheese. Built on a nutrient-rich whole grain bagel, this recipe layers vibrant flavors and wholesome ingredients like creamy avocado, juicy tomato, crisp spinach, and tangy capers. A zesty cream cheese spread infused with fresh dill and a splash of lemon ties it all together, while the smoky, savory salmon takes center stage. With just 10 minutes of prep time and no cooking required, this satisfying open-faced sandwich is perfect for busy mornings or a light lunch. Packed with omega-3s, fiber, and essential nutrients, it's a delicious way to start your day on a nutritious note!
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Slice the whole grain bagel in half horizontally and lightly toast it if desired.
In a small bowl, combine the low-fat cream cheese, lemon juice, and dill. Mix until well combined to create a flavorful spread.
Spread the cream cheese mixture evenly on both halves of the toasted bagel.
Layer the smoked salmon evenly over the cream cheese on the bottom half of the bagel.
Place the slices of red onion and tomato on top of the smoked salmon.
Add the sliced avocado over the tomato slices and sprinkle a handful of spinach over the avocado.
Top with capers, distributing them evenly.
Finish with a light sprinkle of black pepper to taste, then place the top half of the bagel over the assembled ingredients.
Serve immediately and enjoy your heart-healthy bagel with smoked salmon and cream cheese.
Serving size | (307.0g) |
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Amount per serving | % Daily Value* |
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Calories | 442.0 |
Total Fat 10.7g | 0% |
Saturated Fat 3.8g | 0% |
Polyunsaturated Fat 1.6g | |
Cholesterol 23.0mg | 0% |
Sodium 1507.8mg | 0% |
Total Carbohydrate 61.8g | 0% |
Dietary Fiber 6.4g | 0% |
Total Sugars 17.7g | |
Protein 23.6g | 0% |
Vitamin D 383.0IU | 0% |
Calcium 183.9mg | 0% |
Iron 4.1mg | 0% |
Potassium 710.0mg | 0% |
Source of Calories