Healthy Cilantro Lime Vinaigrette Dressing

Brighten up your meals with this Healthy Cilantro Lime Vinaigrette Dressing, a zesty and versatile condiment packed with fresh, bold flavors. Made with vibrant cilantro, tangy fresh lime juice, and a touch of natural sweetness from honey—or maple syrup for a vegan twist—this homemade dressing comes together in just 10 minutes. A hint of ground cumin and a splash of white vinegar add depth, while extra virgin olive oil ensures a silky-smooth texture. Perfect for salads, grain bowls, or as a marinade, this dressing is both nutrient-rich and irresistibly delicious. Plus, it’s easy to customize with your desired consistency by simply adding water. Elevate your healthy eating routine with this simple, refrigerator-friendly recipe!

Nutriscore Rating: 44/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 1 cup (loosely packed) Fresh cilantro
• 0.25 cup Extra virgin olive oil
• 3 tablespoons Fresh lime juice
• 1 clove (small, minced) Garlic
• 1 teaspoon Honey (or maple syrup for vegan option)
• 1 teaspoon White vinegar
• 0.25 teaspoon Ground cumin
• 0.5 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 2 tablespoons Water (optional, for thinning)

Directions

Step 1

Wash and pat dry the cilantro. Roughly chop the leaves to make it easier to blend.

Step 2

In a blender or food processor, combine the chopped cilantro, olive oil, lime juice, minced garlic, honey (or maple syrup), white vinegar, cumin, salt, and black pepper.

Step 3

Blend the ingredients on high until the mixture becomes smooth and emulsified. If the dressing is too thick or you prefer a thinner consistency, add water one tablespoon at a time and blend until the desired consistency is reached.

Step 4

Taste the dressing and adjust seasoning by adding more salt, lime juice, or honey if needed.

Step 5

Transfer the dressing to a jar or bottle with a lid. Shake well before each use as natural separation may occur over time.

Step 6

Store in an airtight container in the refrigerator for up to 5 days. Enjoy it over salads, as a dip, or as a marinade for roasted vegetables or proteins!

Nutrition Facts

Serving size	(169.1g)

Amount per serving	% Daily Value*
Calories	524.2

Total Fat 56.3g	0%
Saturated Fat 8.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 1190.6mg	0%
Total Carbohydrate 11.1g	0%
Dietary Fiber 0.9g	0%
Total Sugars 6.6g
Protein 0.9g	0%

Vitamin D 0IU	0%
Calcium 34.4mg	0%
Iron 1.4mg	0%
Potassium 158.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.3%

Protein: 0.6%

Carbs: 8.0%