Nutrition Facts for Hawaiian oatmeal

Hawaiian Oatmeal

Start your day with a taste of the tropics by indulging in this luscious Hawaiian Oatmeal. This recipe pairs creamy coconut milk with hearty rolled oats, creating a rich and satisfying base that's elevated by the vibrant flavors of pineapple chunks, banana slices, and a hint of vanilla. A sprinkle of shredded coconut and optional toasted macadamia nuts provides a delightful texture, while a touch of honey or maple syrup adds the perfect amount of natural sweetness. Ready in just 15 minutes, this tropical-inspired breakfast bowl is a nourishing way to transform your mornings with a warm, island-inspired twist. Perfect for anyone seeking a quick, flavor-packed start to their day, this Hawaiian Oatmeal is healthy, vegan-friendly, and irresistibly delicious!

Nutriscore Rating: 73/100
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Image of Hawaiian Oatmeal
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 1 cup rolled oats
  • 1.5 cups coconut milk
  • 0.5 cup pineapple chunks (fresh or canned, drained)
  • 1 banana, sliced
  • 2 tablespoons shredded coconut (unsweetened)
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon chia seeds (optional)
  • 0.5 teaspoon vanilla extract
  • 2 tablespoons toasted macadamia nuts (optional, for garnish)
  • 1 pinch pinch of sea salt

Directions

Step 1

In a medium saucepan, combine the rolled oats, coconut milk, and a pinch of sea salt.

Step 2

Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally to prevent sticking.

Step 3

Cook the oats for 5-7 minutes, or until they reach your desired consistency.

Step 4

Stir in the vanilla extract, honey or maple syrup, and chia seeds (if using). Remove from heat.

Step 5

Divide the oatmeal into two serving bowls.

Step 6

Top each bowl with pineapple chunks, sliced banana, shredded coconut, and a sprinkle of toasted macadamia nuts (if using).

Step 7

Serve warm and enjoy your tropical Hawaiian Oatmeal!

Nutrition Facts

Serving size (760.3g)
Amount per serving % Daily Value*
Calories 895.0
Total Fat 25.2g 0%
Saturated Fat 9.0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 648.8mg 0%
Total Carbohydrate 158.8g 0%
Dietary Fiber 18.2g 0%
Total Sugars 73.6g
Protein 18.5g 0%
Vitamin D 0IU 0%
Calcium 126.3mg 0%
Iron 5.7mg 0%
Potassium 1456.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.2%
Protein: 7.9%
Carbs: 67.9%