Nutrition Facts for Haupia coconut pudding

Haupia Coconut Pudding

Indulge in the smooth, tropical flavors of Haupia Coconut Pudding, a beloved Hawaiian dessert that's as simple to make as it is satisfying to eat. This velvety treat combines the rich creaminess of coconut milk with a touch of sweetness, expertly thickened by cornstarch for a luscious custard-like texture. Requiring just five ingredients—including an optional splash of vanilla for added depth—this recipe comes together in under 20 minutes, making it the perfect make-ahead dessert to chill and enjoy on warm days. Serve it as elegant squares or in individual cups for an effortlessly impressive way to delight your guests. Perfect for island-inspired gatherings or weeknight indulgence, this gluten-free dessert is a taste of tropical paradise in every bite.

Nutriscore Rating: 66/100
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Image of Haupia Coconut Pudding
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 cups Coconut milk
  • 1 cup Water
  • 0.5 cup Sugar
  • 0.5 cup Cornstarch
  • 1 teaspoon Vanilla extract (optional)

Directions

Step 1

In a medium-sized saucepan, combine the coconut milk, water, and sugar. Whisk together until the sugar dissolves.

Step 2

Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.

Step 3

In a small bowl, mix the cornstarch with 1/4 cup of water to create a smooth slurry with no lumps.

Step 4

Slowly pour the cornstarch slurry into the simmering coconut milk mixture, stirring constantly to prevent lumps.

Step 5

Continue cooking the mixture over medium heat, stirring constantly, until it thickens. This should take about 5-7 minutes. It should reach a consistency similar to a thick custard.

Step 6

If using, stir in the vanilla extract for added flavor.

Step 7

Remove the saucepan from the heat and pour the pudding into a shallow 8x8-inch square dish or individual serving cups.

Step 8

Let the pudding cool to room temperature, then cover and refrigerate for at least 2 hours or until fully set.

Step 9

Once set, cut into squares if using a dish or serve directly from cups. Enjoy chilled!

Nutrition Facts

Serving size (856.2g)
Amount per serving % Daily Value*
Calories 707.7
Total Fat 1.4g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 88.9mg 0%
Total Carbohydrate 171.5g 0%
Dietary Fiber 0.3g 0%
Total Sugars 133.9g
Protein 0.1g 0%
Vitamin D 0IU 0%
Calcium 44.8mg 0%
Iron 0.2mg 0%
Potassium 441.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%
Protein: 0.1%
Carbs: 98.1%