Nutrition Facts for Harold's florentine salad dressing

Harold's Florentine Salad Dressing

Elevate your salads with Harold's Florentine Salad Dressing—a zesty and creamy blend of Mediterranean-inspired flavors that's made in just 10 minutes. This vibrant dressing combines fresh lemon juice, white wine vinegar, and a hint of honey for a perfectly balanced tangy-sweet base. Dijon mustard and minced garlic add depth, while finely chopped parsley and grated Parmesan cheese lend a fresh, savory finish. Emulsified with extra virgin olive oil for a silky texture, this versatile dressing is perfect for drizzling over crisp spinach salads, grilled vegetables, or even used as a marinade for chicken. Crafted with wholesome ingredients, this homemade creation is a delicious upgrade from store-bought dressings. Make it ahead and store it in the fridge for up to 5 days—just shake and serve!

Nutriscore Rating: 38/100
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Image of Harold's Florentine Salad Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 0.5 cup Extra virgin olive oil
  • 3 tablespoons Fresh lemon juice
  • 2 tablespoons White wine vinegar
  • 1 tablespoon Honey
  • 2 teaspoons Dijon mustard
  • 1 clove Garlic
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Fresh parsley
  • 1 tablespoon Grated Parmesan cheese

Directions

Step 1

Peel and finely mince the garlic clove.

Step 2

Finely chop the fresh parsley leaves and set aside.

Step 3

In a medium bowl, whisk together the lemon juice, white wine vinegar, honey, Dijon mustard, and minced garlic until well combined.

Step 4

Gradually drizzle in the olive oil while continuing to whisk, ensuring the mixture emulsifies into a smooth dressing.

Step 5

Stir in the chopped parsley, grated Parmesan cheese, salt, and black pepper. Taste and adjust seasoning as needed.

Step 6

Transfer the dressing to a jar or container with a lid for easy storage. Shake well before each use.

Step 7

Serve immediately or refrigerate for up to 5 days. Perfect for drizzling over spinach salads, grilled vegetables, or as a marinade for chicken.

Nutrition Facts

Serving size (245.0g)
Amount per serving % Daily Value*
Calories 1088.0
Total Fat 115.7g 0%
Saturated Fat 17.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 5mg 0%
Sodium 1502.4mg 0%
Total Carbohydrate 22.1g 0%
Dietary Fiber 0.6g 0%
Total Sugars 18.5g
Protein 2.7g 0%
Vitamin D 0IU 0%
Calcium 79.4mg 0%
Iron 0.8mg 0%
Potassium 161.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.3%
Protein: 0.9%
Carbs: 7.8%