Hard Sauce for Bread Pudding or Cake
Elevate your dessert game with this luxurious Hard Sauce, a rich and creamy topping perfect for bread pudding, cakes, or any sweet treat. Made with just a handful of simple ingredients like velvety unsalted butter, powdered sugar, and aromatic vanilla extract, this no-cook recipe comes together in just 10 minutes. For an indulgent twist, add a splash of brandy or rum and a hint of ground cinnamon to create a warm, spiced depth of flavor. Whether served cold or slightly softened at room temperature, this decadently smooth sauce transforms any dessert into a show-stopping masterpiece. Perfect as a holiday staple or a quick indulgence, this easy hard sauce recipe is a must-try for lovers of classic, homemade toppings.
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Ingredients
- 115 grams Unsalted butter
- 120 grams Powdered sugar
- 1 teaspoon Vanilla extract
- 1 tablespoon Brandy or rum (optional)
- 0.5 teaspoon Ground cinnamon (optional)
Directions
Step 1
Ensure the butter is softened to room temperature for easy mixing.
Step 2
In a medium-sized mixing bowl, beat the softened butter using a hand mixer or whisk until it becomes smooth and creamy.
Step 3
Gradually add the powdered sugar to the butter, beating on low speed until fully incorporated and the mixture is light and fluffy.
Step 4
Mix in the vanilla extract and, if desired, the brandy or rum for extra flavor. Stir until evenly combined.
Step 5
If you'd like a spiced version, gently fold in the ground cinnamon.
Step 6
Transfer the hard sauce to a serving dish or airtight container. Chill in the refrigerator for at least 15–20 minutes to allow it to firm up slightly.
Step 7
Serve cold or slightly softened at room temperature as a topping for bread pudding, cake, or other desserts.
Nutrition Facts
| Serving size | (255.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1354.7 |
| Total Fat 98.6g | 0% |
| Saturated Fat 57.5g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 254.6mg | 0% |
| Sodium 19.7mg | 0% |
| Total Carbohydrate 121.3g | 0% |
| Dietary Fiber 0.7g | 0% |
| Total Sugars 117.9g | |
| Protein 0.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 39.5mg | 0% |
| Iron 0.2mg | 0% |
| Potassium 41.6mg | 0% |
Source of Calories