Happy Harry's Tartare Sauce Tartar Sauce
Dive into tangy perfection with Happy Harry's Tartare Sauce Tartar Sauce, a flavor-packed condiment that’s the ultimate companion for seafood, chips, and appetizers. This quick 10-minute recipe combines creamy mayonnaise with the zesty brightness of dill pickles, capers, fresh dill, parsley, and a hint of Dijon mustard. Finely chopped shallot adds delicate sweetness, while a splash of fresh lemon juice ties it all together with a citrusy kick. Seasoned simply with salt and black pepper, this homemade tartar sauce delivers a perfectly balanced blend of bold flavors and smooth texture. Let it chill for optimal flavor infusion, and enjoy a versatile sauce that elevates any dish. Ideal for food lovers seeking an easy, fresh, and delicious DIY condiment!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup Mayonnaise
- 3 tablespoons Dill pickle
- 2 tablespoons Capers
- 2 tablespoons Fresh dill
- 1.5 tablespoons Fresh parsley
- 1 small Shallot
- 2 tablespoons Lemon juice
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Finely chop the dill pickles, capers, fresh dill, fresh parsley, and shallot using a sharp knife or a small food processor. Ensure the pieces are very small and uniform for a smooth texture.
Step 2
In a medium mixing bowl, combine the chopped ingredients with mayonnaise, lemon juice, and Dijon mustard.
Step 3
Stir the mixture well until all ingredients are evenly distributed.
Step 4
Season with salt and black pepper to taste. Adjust seasoning as needed based on personal preference.
Step 5
Let the sauce sit in the refrigerator for at least 30 minutes to allow the flavors to meld together. (Optional, but recommended.)
Step 6
Serve chilled as a condiment for fish, chips, or as a dip for veggies. Store in an airtight container in the fridge for up to 5 days.
Nutrition Facts
| Serving size | (388.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1785.6 |
| Total Fat 174.0g | 0% |
| Saturated Fat 15.8g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 235.3mg | 0% |
| Sodium 2764.3mg | 0% |
| Total Carbohydrate 59.0g | 0% |
| Dietary Fiber 2.7g | 0% |
| Total Sugars 4.7g | |
| Protein 2.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 61.4mg | 0% |
| Iron 1.9mg | 0% |
| Potassium 250.8mg | 0% |
Source of Calories