Happiness in Chocolate Form Easy

Experience pure indulgence with "Happiness in Chocolate Form Easy," a quick and decadent dessert perfect for any chocolate lover. This luscious treat combines the richness of semi-sweet chocolate chips and creamy butter with the light, fluffy texture of whipped eggs and sugar, creating a fudgy center that’s impossible to resist. With just 10 minutes of prep time and a short 15-minute bake, this recipe is ideal for satisfying last-minute sweet cravings. Each slice is effortlessly versatile—serve it warm dusted with powdered sugar, or pair it with a scoop of vanilla ice cream for an extra burst of joy. Simple ingredients and beginner-friendly steps make this recipe a must-try, ensuring chocolaty perfection in every bite.

Nutriscore Rating: 39/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 6

Ingredients

• 200 grams semi-sweet chocolate chips
• 100 grams unsalted butter
• 50 grams all-purpose flour
• 100 grams granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 0.25 teaspoon salt
• 2 tablespoons powdered sugar (optional, for dusting)

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease and lightly flour a 9-inch round baking pan or line it with parchment paper.

Step 2

In a microwave-safe bowl, combine the semi-sweet chocolate chips and unsalted butter. Microwave in 20-second increments, stirring between each, until melted and smooth. Let it cool slightly.

Step 3

In a separate mixing bowl, whisk together the eggs and granulated sugar until light and fluffy. Add the vanilla extract and mix well.

Step 4

Slowly pour the melted chocolate mixture into the egg mixture, stirring constantly until fully combined.

Step 5

Sift the all-purpose flour and salt into the wet mixture. Fold gently with a spatula until no lumps remain, being careful not to overmix.

Step 6

Pour the batter into the prepared baking pan, spreading it evenly.

Step 7

Bake in the preheated oven for 15 minutes, or until the edges are set and the center is slightly fudgy. Do not overbake—it should still be gooey in the center.

Step 8

Remove from the oven and let cool in the pan for 10 minutes. If desired, dust the top with powdered sugar before serving.

Step 9

Slice into 6 equal portions and enjoy warm or at room temperature. Serve with ice cream or fresh berries for an extra touch of happiness!

Nutrition Facts

Serving size	(570.7g)

Amount per serving	% Daily Value*
Calories	2439.4

Total Fat 149.0g	0%
Saturated Fat 86.5g	0%
Polyunsaturated Fat g
Cholesterol 593.4mg	0%
Sodium 747.5mg	0%
Total Carbohydrate 287.7g	0%
Dietary Fiber 14.7g	0%
Total Sugars 222.7g
Protein 31.8g	0%

Vitamin D 82IU	0%
Calcium 84.8mg	0%
Iron 8.9mg	0%
Potassium 222.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.2%

Protein: 4.9%

Carbs: 43.9%