Nutrition Facts for Hamburger helper style beef with noodles

Hamburger Helper Style Beef with Noodles

Get ready to elevate weeknight dinners with this comforting and family-friendly "Hamburger Helper Style Beef with Noodles" recipe! Bursting with savory ground beef, tender egg noodles, and a rich, cheesy sauce, this one-pan meal is a nostalgic classic made completely from scratch. Aromatic garlic, onion, and a hint of paprika add layers of flavor, while a combination of beef broth and milk creates a silky base for the creamy cheddar finish. Ready in just 35 minutes, this quick and easy dinner is perfect for busy nights and guarantees minimal cleanup. Serve piping hot for a hearty meal that both kids and adults will adore! Keywords: Hamburger Helper recipe, beef and noodles, easy one-pan dinner, homemade comfort food, cheesy pasta dish.

Nutriscore Rating: 68/100
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Image of Hamburger Helper Style Beef with Noodles
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 pound ground beef
  • 1 medium onion, finely diced
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 teaspoon dried parsley
  • 2 tablespoons all-purpose flour
  • 3 cups beef broth
  • 1 cup milk
  • 3 cups dried egg noodles
  • 1 cup shredded cheddar cheese

Directions

Step 1

In a large skillet or deep pan, brown the ground beef over medium-high heat, breaking it apart with a spoon, until fully cooked and no longer pink. Drain any excess grease if necessary.

Step 2

Add the diced onion to the skillet and cook for 3–4 minutes, stirring occasionally, until softened. Stir in the minced garlic and cook for 1 more minute.

Step 3

Season the beef mixture with paprika, salt, black pepper, and dried parsley, stirring to evenly coat the meat.

Step 4

Sprinkle the flour over the beef mixture and stir well to coat. Cook for 1–2 minutes to remove the raw flour taste.

Step 5

Gradually pour in the beef broth and milk, stirring constantly to combine and prevent lumps. Bring the mixture to a gentle simmer.

Step 6

Add the dried egg noodles to the skillet, ensuring they are mostly submerged in the liquid. Cover the pan with a lid and let it simmer on medium heat for about 10–12 minutes, stirring occasionally, until the noodles are tender and most of the liquid has been absorbed.

Step 7

Once the noodles are cooked, remove the skillet from the heat. Stir in the shredded cheddar cheese until melted and combined, creating a creamy sauce.

Step 8

Taste and adjust seasoning with additional salt and pepper if needed. Serve hot and enjoy your homemade Hamburger Helper Style Beef with Noodles!

Nutrition Facts

Serving size (2346.5g)
Amount per serving % Daily Value*
Calories 4327.7
Total Fat 153.6g 0%
Saturated Fat 66.3g 0%
Polyunsaturated Fat 0.2g
Cholesterol 995.1mg 0%
Sodium 7392.8mg 0%
Total Carbohydrate 522.2g 0%
Dietary Fiber 25.9g 0%
Total Sugars 33.8g
Protein 220.2g 0%
Vitamin D 107.4IU 0%
Calcium 1446.3mg 0%
Iron 27.5mg 0%
Potassium 3641.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.8%
Protein: 20.2%
Carbs: 48.0%