Elevate your lunchtime routine with this classic Ham on Rye Deli Style Sandwich, a quick and satisfying meal bursting with bold flavors and deli-inspired charm. Nestled between two hearty slices of rye bread, layers of tender deli-style ham, creamy Swiss cheese, crisp lettuce, and juicy tomato slices come together for the perfect bite. A tangy duo of Dijon mustard and mayonnaise adds just the right balance of zing and creaminess, while a light buttering of the bread ensures a rich, indulgent experience. Ready in just 10 minutes with no cooking required, this sandwich is the ultimate go-to for busy weekdays or a casual weekend treat. Perfectly portioned for one, it pairs wonderfully with chips, pickles, or a crisp side salad.
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Spread the butter evenly on one side of each slice of rye bread.
On the unbuttered side of one slice of bread, spread the Dijon mustard evenly.
On the unbuttered side of the second slice of bread, spread the mayonnaise evenly.
Layer the deli-style ham slices on the mustard side of the bread.
Place the Swiss cheese slice on top of the ham.
Add the lettuce leaf and tomato slices on top of the cheese.
Close the sandwich with the mayonnaise side of the second bread slice facing inward.
Cut the sandwich diagonally, if desired, and serve immediately.
Serving size | (280.0g) |
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Amount per serving | % Daily Value* |
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Calories | 575.2 |
Total Fat 27.7g | 0% |
Saturated Fat 6.7g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 91.8mg | 0% |
Sodium 2585.0mg | 0% |
Total Carbohydrate 41.3g | 0% |
Dietary Fiber 4.3g | 0% |
Total Sugars 8.0g | |
Protein 36.5g | 0% |
Vitamin D 1.9IU | 0% |
Calcium 338.1mg | 0% |
Iron 2.7mg | 0% |
Potassium 515.0mg | 0% |
Source of Calories