Ham Caramelized Onion Grilled Cheese
Indulge in the ultimate comfort food with this Ham Caramelized Onion Grilled Cheese, a gourmet twist on a timeless classic. Layers of savory cooked ham, gooey melted cheese, and sweet, golden caramelized onions are nestled between slices of perfectly crisp, buttery bread. A touch of Dijon mustard adds just the right amount of tangy depth, elevating this sandwich to flavor perfection. The caramelization process transforms humble onions into a rich, jammy centerpiece, while the blend of textures—crispy exterior, creamy interior—creates a truly satisfying bite. Perfect for a quick lunch or a casual dinner, this recipe pairs wonderfully with a warm bowl of tomato soup or a crisp green salad. Ready in just 35 minutes, it’s an ideal dish to impress without the fuss!
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Ingredients
- 2 tablespoons Unsalted butter
- 1 tablespoon Olive oil
- 1 large Yellow onion
- 0.5 teaspoons Salt
- 1 teaspoon Sugar
- 4 slices Slices of bread
- 4 slices Cooked ham
- 4 slices Slices of cheese (e.g., Swiss or cheddar)
- 2 teaspoons Dijon mustard
Directions
Step 1
Slice the onion into thin rings.
Step 2
Heat a skillet over medium heat and add the olive oil and 1 tablespoon of butter.
Step 3
Add the sliced onions to the skillet. Sprinkle with salt and the sugar to help with caramelization. Stir occasionally and cook for 15-20 minutes, until the onions are soft and golden brown. Remove from heat and set aside.
Step 4
Butter one side of each slice of bread with the remaining butter.
Step 5
On the unbuttered side of two bread slices, spread 1 teaspoon of Dijon mustard on each.
Step 6
Layer 1 slice of cheese, 2 slices of ham, a generous heap of caramelized onions, and another slice of cheese on top of the mustard-spread slices of bread.
Step 7
Top each sandwich with the remaining bread slices, buttered side facing out.
Step 8
Heat a skillet or griddle over medium-low heat.
Step 9
Place the sandwiches in the skillet and cook for 3-4 minutes on each side, pressing down gently with a spatula, until the bread is golden brown and crispy and the cheese is melted.
Step 10
Cut the sandwiches in half and serve immediately. Enjoy!
Nutrition Facts
| Serving size | (545.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1349.2 |
| Total Fat 86.1g | 0% |
| Saturated Fat 39.0g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 249.2mg | 0% |
| Sodium 4195.8mg | 0% |
| Total Carbohydrate 83.6g | 0% |
| Dietary Fiber 6.6g | 0% |
| Total Sugars 18.6g | |
| Protein 67.1g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 966.5mg | 0% |
| Iron 5.6mg | 0% |
| Potassium 781.8mg | 0% |
Source of Calories