Ham and Eggs Bake Betty Crocker
Start your day with the ultimate comfort food: Ham and Eggs Bake Betty Crocker! This hearty breakfast casserole combines tender cubed ham, creamy cheddar cheese, and fluffy baked eggs with the perfect touch of seasoning for a classic, crowd-pleasing dish. Layers of cubed bread soak up a savory egg and milk mixture, creating a golden, custardy texture that’s sure to satisfy. Finished with a bubbly, cheesy crust, this make-ahead-friendly recipe takes just 15 minutes to prepare and bakes to perfection in under 40 minutes. Ideal for brunch gatherings or an easy family breakfast, this one-pan wonder is a delicious way to start any morning. Don’t forget the onion powder option for a flavorful twist!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup Cubed ham
- 1 cup Shredded cheddar cheese
- 1.5 cups Milk
- 6 large Eggs
- 4 pieces Bread slices, cubed (day-old or fresh)
- 0.5 teaspoons Salt
- 0.25 teaspoons Ground black pepper
- 0.5 teaspoons Onion powder (optional)
- 1 tablespoon Butter (for greasing the baking dish)
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Grease a 9x9-inch baking dish with butter to prevent sticking.
Step 3
In a large mixing bowl, whisk the eggs and milk together until well blended.
Step 4
Stir in the salt, ground black pepper, and onion powder (if using).
Step 5
Add the cubed bread, ham, and 3/4 cup of the shredded cheddar cheese to the egg mixture. Mix until the bread is well coated.
Step 6
Pour the mixture evenly into the prepared baking dish, spreading it out with a spatula.
Step 7
Sprinkle the remaining 1/4 cup of shredded cheddar cheese over the top for a melted, golden crust.
Step 8
Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and a knife inserted into the center comes out clean.
Step 9
Let the casserole cool for 5 minutes before serving. Slice into squares and serve warm.
Nutrition Facts
| Serving size | (1207.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1977.3 |
| Total Fat 104.1g | 0% |
| Saturated Fat 51.2g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 1432.9mg | 0% |
| Sodium 6276.7mg | 0% |
| Total Carbohydrate 108.8g | 0% |
| Dietary Fiber 4.2g | 0% |
| Total Sugars 31.1g | |
| Protein 146.9g | 0% |
| Vitamin D 416.2IU | 0% |
| Calcium 1616.3mg | 0% |
| Iron 14.5mg | 0% |
| Potassium 1882.9mg | 0% |
Source of Calories