Ham and Cheese Omelet Bake
Start your morning off right with this hearty and crowd-pleasing Ham and Cheese Omelet Bake! This easy breakfast casserole combines fluffy eggs, savory diced ham, and a melty duo of cheddar and mozzarella cheeses, all brightened with a touch of fresh green onions. Perfect for meal prepping or feeding a family, this oven-baked omelet is a hands-off alternative to stovetop cooking, saving you time without sacrificing flavor. With just 10 minutes of prep and a golden finish in the oven, you’ll have a deliciously satisfying dish that’s perfect for brunches, busy weekdays, or any occasion. Served warm and customizable with your favorite toppings, this recipe is comfort food at its best.
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Ingredients
- 8 eggs
- 1.5 cups milk
- 1 cup diced ham
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 3 green onions, thinly sliced
- 0.5 teaspoon salt
- 0.25 teaspoon pepper
- 1 tablespoon butter or cooking spray
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Grease a 9x9-inch (or similarly sized) baking dish with butter or cooking spray to prevent sticking.
Step 3
In a large mixing bowl, whisk together the eggs and milk until well combined and smooth.
Step 4
Add the diced ham, shredded cheddar cheese, shredded mozzarella cheese, green onions, salt, and pepper to the egg mixture. Stir until evenly distributed.
Step 5
Pour the egg mixture into the prepared baking dish, spreading it out evenly.
Step 6
Place the dish in the preheated oven and bake for 30-35 minutes, or until the edges are set and the center is just slightly jiggly.
Step 7
Remove the omelet bake from the oven and let it cool for 5 minutes before slicing.
Step 8
Serve warm, garnished with additional sliced green onions or herbs if desired.
Nutrition Facts
| Serving size | (1204.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1872.5 |
| Total Fat 125.8g | 0% |
| Saturated Fat 65.4g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 1843.3mg | 0% |
| Sodium 5343.2mg | 0% |
| Total Carbohydrate 33.6g | 0% |
| Dietary Fiber 1.2g | 0% |
| Total Sugars 20.4g | |
| Protein 144.3g | 0% |
| Vitamin D 496.0IU | 0% |
| Calcium 2340.2mg | 0% |
| Iron 8.9mg | 0% |
| Potassium 1700.5mg | 0% |
Source of Calories