Ham and Cheese Croissants Just Like Sara Lee Copycat
Recreate the nostalgic, buttery magic of Sara Lee with these irresistible Ham and Cheese Croissants! Featuring flaky, store-bought puff pastry wrapped around savory deli ham and melty Swiss cheese, this easy copycat recipe takes just 15 minutes to prep and is perfect for breakfast, brunch, or a savory snack. These golden-brown croissants, brushed with a glossy egg wash, bake to perfection in just 20 minutes, delivering irresistible layers of crisp, flaky goodness with a gooey, cheesy center. Whether served fresh from the oven or reheated for later enjoyment, these homemade croissants are a crowd-pleaser that will transport your taste buds to bakery-quality bliss—all in the comfort of your own kitchen!
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Ingredients
- 2 sheets Store-bought puff pastry
- 200 grams Sliced deli ham
- 8 slices Sliced Swiss cheese
- 1 large Egg
- 1 tablespoon Milk
- 2 tablespoons All-purpose flour (for dusting)
Directions
Step 1
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and set aside.
Step 2
Lightly dust a clean surface with flour and roll out the puff pastry sheets to ensure they’re smooth and even.
Step 3
Cut each puff pastry sheet into 4 equal squares, creating 8 squares in total.
Step 4
Place one slice of ham and one slice of Swiss cheese diagonally on each square.
Step 5
Fold one corner of the puff pastry over the ham and cheese, then fold the opposite corner on top, creating a rolled, crescent-like shape. Press gently to seal the edges.
Step 6
In a small bowl, whisk together the egg and milk to create an egg wash.
Step 7
Brush the top of each croissant with the egg wash for a golden, glossy finish.
Step 8
Transfer the croissants to the prepared baking sheet, ensuring they are spaced apart to allow for puffing during baking.
Step 9
Bake in the preheated oven for 20 minutes or until golden brown and puffed.
Step 10
Allow the croissants to cool for 5 minutes before serving. Enjoy warm for best flavor!
Nutrition Facts
| Serving size | (1059.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4241.3 |
| Total Fat 291.3g | 0% |
| Saturated Fat 97.2g | 0% |
| Polyunsaturated Fat 3.1g | |
| Cholesterol 510.9mg | 0% |
| Sodium 4532.8mg | 0% |
| Total Carbohydrate 276.0g | 0% |
| Dietary Fiber 13.6g | 0% |
| Total Sugars 11.5g | |
| Protein 140.0g | 0% |
| Vitamin D 156.3IU | 0% |
| Calcium 1909.0mg | 0% |
| Iron 17.8mg | 0% |
| Potassium 1669.2mg | 0% |
Source of Calories