Guinness Beer Bread
Rich, hearty, and irresistibly easy to make, Guinness Beer Bread is the perfect fusion of robust flavor and simplicity. This no-yeast bread recipe combines pantry staples like all-purpose flour, baking powder, and a touch of brown sugar with the deep, malty richness of Guinness beer to create a loaf that's moist on the inside with a beautifully golden, buttery crust. With just 10 minutes of prep time and minimal effort, this quick bread is an ideal side for stews, soups, or as a stand-alone treat slathered with butter. Whether you're hosting a cozy dinner or celebrating St. Patrick's Day, this Guinness Beer Bread offers a deliciously satisfying way to bring a touch of pub-inspired comfort to your table.
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Ingredients
- 3 cups All-purpose flour
- 1 tablespoon Baking powder
- 1 teaspoon Salt
- 0.25 cup Brown sugar (packed)
- 12 fluid ounces Guinness beer
- 0.25 cup Unsalted butter (melted)
- 1 teaspoon Unsalted butter (for greasing)
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Grease a 9x5-inch loaf pan with 1 teaspoon of unsalted butter or line it with parchment paper for easy removal.
Step 3
In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, and brown sugar until well combined.
Step 4
Make a well in the center of the dry ingredients and slowly pour in the Guinness beer. Stir gently with a wooden spoon or spatula until the mixture is just combined. Avoid overmixing.
Step 5
Transfer the dough into the prepared loaf pan and spread it out evenly with the back of a spoon.
Step 6
Pour the melted unsalted butter over the top of the dough, spreading it evenly. This will give the bread a golden, crusty top.
Step 7
Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
Step 8
Remove the bread from the oven and let it cool in the pan for about 10 minutes. Then transfer it to a wire rack to cool completely.
Step 9
Slice and serve the bread slightly warm or at room temperature. Enjoy!
Nutrition Facts
| Serving size | (857.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2158.0 |
| Total Fat 55.4g | 0% |
| Saturated Fat 33.4g | 0% |
| Cholesterol 139.6mg | 0% |
| Sodium 3769.6mg | 0% |
| Total Carbohydrate 350.6g | 0% |
| Dietary Fiber 9.8g | 0% |
| Total Sugars 58.3g | |
| Protein 38.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 161.4mg | 0% |
| Iron 17.5mg | 0% |
| Potassium 602.5mg | 0% |
Source of Calories