Quench your thirst with the vibrant zest of Guatemalan Limeade, a refreshingly simple yet irresistibly flavorful drink that captures the essence of tropical summers. This traditional limeade recipe highlights the bold, tangy freshness of freshly squeezed limes, balanced perfectly with a touch of sugar and a pinch of salt for a uniquely delicious twist. Ready in just 10 minutes, this no-cook beverage is ideal for any occasion, from casual gatherings to backyard barbecues. Served over ice, it’s the ultimate crowd-pleaser that’s as easy to make as it is to enjoy. Perfectly refreshing and bursting with citrusy goodness, this Guatemalan Limeade is a must-try delight!
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Wash the limes thoroughly to remove any dirt or wax.
Cut the limes in half and juice them using a citrus juicer or by hand. You should yield approximately 3/4 cup of lime juice.
In a large pitcher, combine the freshly squeezed lime juice, granulated sugar, and salt. Stir well until the sugar and salt are fully dissolved.
Add the cold water to the pitcher and stir to combine. Taste and adjust the sweetness or tanginess by adding more sugar or lime juice, if desired.
Fill serving glasses with ice cubes and pour the limeade over the ice.
Serve immediately and enjoy the refreshing taste of Guatemalan Limeade!
Serving size | (1943.5g) |
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Amount per serving | % Daily Value* |
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Calories | 501.0 |
Total Fat 0.6g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 630.8mg | 0% |
Total Carbohydrate 142.0g | 0% |
Dietary Fiber 11.4g | 0% |
Total Sugars 106.6g | |
Protein 3.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 189.6mg | 0% |
Iron 2.4mg | 0% |
Potassium 408.0mg | 0% |
Source of Calories