Experience the vibrant flavors of Mexico with this "Guacamole Real Authentic Mexican Guac" recipe, a true celebration of traditional, wholesome ingredients. Made with creamy ripe avocados, zesty lime, fresh cilantro, and a touch of heat from diced jalapeño, this guacamole is the perfect balance of bold and refreshing. Finely chopped white onion and juicy Roma tomato add layers of texture and flavor, while a pinch of salt ties everything together. Ready in just 10 minutes, this guac is the ultimate crowd-pleaser, ideal for scooping with tortilla chips, enhancing tacos, or complementing your favorite Mexican dishes. Whether you're hosting a fiesta or indulging in a midweek treat, this authentic guacamole recipe delivers on taste and simplicity.
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Cut the avocados in half and remove the pits. Scoop the flesh into a medium mixing bowl.
Use a fork to mash the avocados until it reaches your desired texture (chunky or smooth).
Cut the lime in half and squeeze the juice over the mashed avocados to prevent browning and to add flavor.
Add the finely chopped white onion, fresh cilantro, and diced jalapeño to the bowl.
Gently fold in the diced Roma tomato, being careful not to overmix to preserve texture.
Sprinkle the salt over the mixture and stir until fully combined.
Taste the guacamole and adjust the salt or lime juice to your preference, if needed.
Serve immediately with tortilla chips, as a topping for tacos, or alongside your favorite Mexican dishes.
Serving size | (665.5g) |
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Amount per serving | % Daily Value* |
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Calories | 784.1 |
Total Fat 66.3g | 0% |
Saturated Fat 9.6g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1220.2mg | 0% |
Total Carbohydrate 55.4g | 0% |
Dietary Fiber 34.4g | 0% |
Total Sugars 7.5g | |
Protein 10.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 99.1mg | 0% |
Iron 3.2mg | 0% |
Potassium 2461.9mg | 0% |
Source of Calories