Spice up your snack game with GT's Serrano Spread, a creamy, flavor-packed dip that's perfect for any occasion. Made with roasted serrano peppers, garlic, and fresh cilantro blended into velvety cream cheese, this spread delivers a bold yet balanced kick of heat and zest. Brightened with a hint of lime juice and seasoned to perfection, it's an irresistible companion to crunchy crackers, crisp veggies, or your favorite sandwich. Ready in just 15 minutes, this easy-to-make spread is a surefire crowd-pleaser for parties, picnics, or late-night cravings. Plus, it stores beautifully, so you can enjoy its spicy, tangy goodness for days. Perfect for fans of serrano pepper recipes, creamy dips, and quick appetizers!
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Wash the serrano peppers thoroughly. Slice them lengthwise and remove the seeds and membranes for a milder flavor, or leave them in for extra heat.
Peel the garlic cloves and set aside.
In a small skillet, heat the olive oil over medium heat. Add the serrano peppers and garlic cloves. Sauté for 2–3 minutes until the peppers soften and the garlic becomes fragrant. Remove from heat and allow to cool slightly.
In a food processor, combine the sautéed peppers and garlic, cream cheese, lime juice, cilantro, salt, and black pepper.
Blend until smooth and creamy. Taste and adjust seasoning if needed.
Transfer the spread to a serving dish or airtight container. Garnish with extra cilantro, if desired.
Serve immediately with crackers, sliced vegetables, or as a spread on sandwiches. Store any leftovers in the refrigerator for up to 5 days.
Serving size | (363.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1084.7 |
Total Fat 106.4g | 0% |
Saturated Fat 50.2g | 0% |
Polyunsaturated Fat 6.0g | |
Cholesterol 229.1mg | 0% |
Sodium 1904.4mg | 0% |
Total Carbohydrate 21.8g | 0% |
Dietary Fiber 2.8g | 0% |
Total Sugars 11.6g | |
Protein 15.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 250.3mg | 0% |
Iron 1.5mg | 0% |
Potassium 588.2mg | 0% |
Source of Calories