Start your morning with a nourishing and hearty bowl of Ground Wheat Breakfast Cereal, a wholesome whole foods recipe that’s as comforting as it is nutritious. Made with simple ingredients like ground wheat, water, and a pinch of salt, this recipe comes together in just 20 minutes, making it perfect for busy mornings. Customize your cereal with optional creamy milk, natural sweeteners like honey or maple syrup, and your favorite toppings, from fresh fruits to crunchy nuts and seeds. Packed with fiber and free from processed ingredients, this warm and satisfying breakfast is a healthy way to fuel your day. Perfect for those seeking a clean-eating, whole food breakfast solution!
Scan with your phone to download!
In a medium saucepan, bring 3 cups of water to a boil over medium-high heat.
Once the water is boiling, add 1 cup of ground wheat and 1/4 teaspoon of salt. Stir well to combine.
Reduce the heat to low, cover the saucepan, and let the mixture simmer for 10-15 minutes, stirring occasionally to prevent sticking.
When the cereal reaches your desired consistency (thick and creamy), remove it from the heat.
For a creamier texture, add 1/2 cup of milk and stir well. This step is optional.
Taste and sweeten with 1 tablespoon of honey or maple syrup, if desired.
Divide the cereal into bowls and top with your favorite fresh fruits, nuts, or seeds for added flavor and texture.
Serve warm and enjoy your wholesome breakfast!
Serving size | (1154.5g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1011 |
Total Fat 11.5g | 0% |
Saturated Fat 3.0g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 10mg | 0% |
Sodium 667.4mg | 0% |
Total Carbohydrate 206.1g | 0% |
Dietary Fiber 27.7g | 0% |
Total Sugars 31.2g | |
Protein 37.3g | 0% |
Vitamin D 62IU | 0% |
Calcium 298.3mg | 0% |
Iron 9.2mg | 0% |
Potassium 1266mg | 0% |
Source of Calories