Grilled Tomatoes Cheese Topped
Elevate your appetizer game with this irresistible Grilled Tomatoes Cheese Topped recipe, a perfect blend of smoky flavors and creamy indulgence. Juicy, ripe tomatoes are halved and brushed with olive oil before being kissed by the grill or broiler, unlocking their natural sweetness. A savory cheese topping, made with gooey mozzarella, nutty Parmesan, garlic powder, and aromatic oregano, is broiled to golden perfection, creating a bubbling, melty layer that's hard to resist. Finished with the vibrant freshness of basil leaves, these cheesy grilled tomatoes are a quick and easy dish ideal for summertime barbecues, casual dinners, or a flavorful side. Ready in under 25 minutes, this recipe delivers bold flavor and elegance with minimal effort.
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Ingredients
- 4 large Tomatoes
- 2 tablespoons Olive oil
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 1 cup Mozzarella cheese
- 0.5 cups Parmesan cheese
- 0.5 teaspoons Garlic powder
- 0.5 teaspoons Dried oregano
- 8 leaves Fresh basil leaves
Directions
Step 1
Preheat your grill or broiler to medium-high heat.
Step 2
Wash the tomatoes thoroughly and slice each one in half horizontally.
Step 3
Brush the cut sides of the tomatoes with olive oil and season with salt and black pepper.
Step 4
In a bowl, mix together the mozzarella cheese, Parmesan cheese, garlic powder, and dried oregano.
Step 5
Place the tomato halves cut-side up on the grill or a broiling-safe baking sheet if using the broiler.
Step 6
Grill or broil the tomatoes for about 6-8 minutes, or until they begin to soften slightly.
Step 7
Carefully remove the tomatoes from the heat and top each half generously with the cheese mixture.
Step 8
Return the tomatoes to the grill or broiler for an additional 4-5 minutes, or until the cheese is melted, bubbly, and just beginning to turn golden.
Step 9
Remove the tomatoes from the heat and let them rest for a minute or two.
Step 10
Garnish each tomato half with a fresh basil leaf before serving. Serve warm and enjoy!
Nutrition Facts
| Serving size | (800.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 912.1 |
| Total Fat 67.3g | 0% |
| Saturated Fat 26.7g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 117.9mg | 0% |
| Sodium 2317.1mg | 0% |
| Total Carbohydrate 33.0g | 0% |
| Dietary Fiber 7.8g | 0% |
| Total Sugars 17.9g | |
| Protein 48.3g | 0% |
| Vitamin D 18.1IU | 0% |
| Calcium 1306.9mg | 0% |
| Iron 2.3mg | 0% |
| Potassium 1527.9mg | 0% |
Source of Calories