Grilled Peaches with Honey and Mint
Elevate your summer dessert game with these luscious Grilled Peaches with Honey and Mint! Juicy ripe peaches are halved, brushed with olive oil, and perfectly caramelized on the grill, bringing out their natural sweetness and adding a subtle smoky flavor. Drizzled with golden honey and topped with vibrant fresh mint leaves, this simple yet elegant dish bursts with fresh, aromatic flavors. Serve these warm, tender peaches on their own or pair them with a scoop of creamy vanilla ice cream for an irresistible blend of hot and cold. Ready in just 16 minutes, this quick and easy grilled dessert is perfect for backyard barbecues, dinner parties, or weeknight treats. Try it today for a stunningly simple way to embrace the season’s best produce!
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Ingredients
- 4 whole ripe peaches
- 2 tablespoons olive oil
- 2 tablespoons honey
- 8 whole fresh mint leaves
- 2 cups vanilla ice cream (optional)
Directions
Step 1
Preheat your grill to medium-high heat. If using a stovetop grill pan, set it over medium-high heat while preparing the peaches.
Step 2
Gently wash the peaches and pat them dry with a paper towel. Slice each peach in half and remove the pits using a spoon or a melon baller.
Step 3
Brush the cut sides of the peach halves lightly with olive oil to prevent sticking during grilling.
Step 4
Place the peaches cut-side down on the preheated grill. Grill for about 3 minutes, or until you see grill marks, and the peaches are slightly softened.
Step 5
Carefully flip the peaches and grill the other side for an additional 2-3 minutes until they are nicely charred and tender.
Step 6
Remove the grilled peaches from the grill and place them on a serving platter.
Step 7
Drizzle the warm peaches with honey, ensuring each half receives a generous amount.
Step 8
Garnish each peach half with fresh mint leaves, adding a refreshing flavor contrast.
Step 9
If desired, serve the grilled peaches with a scoop of vanilla ice cream on the side for a delightful contrast of temperatures and flavors.
Nutrition Facts
| Serving size | (1160g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1614.7 |
| Total Fat 80.6g | 0% |
| Saturated Fat 37.1g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 210.9mg | 0% |
| Sodium 385.4mg | 0% |
| Total Carbohydrate 207.5g | 0% |
| Dietary Fiber 13.3g | 0% |
| Total Sugars 187.1g | |
| Protein 24.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 650.1mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 1948.9mg | 0% |
Source of Calories