Nutrition Facts for Grilled mahi mahi with mojito marinade

Grilled Mahi Mahi with Mojito Marinade

Brighten up your grill nights with a tropical twist by trying this Grilled Mahi Mahi with Mojito Marinade. This vibrant recipe infuses fresh mahi mahi fillets with a zesty, herbaceous marinade made of lime juice, lime zest, fresh mint, cilantro, garlic, and a delicate touch of honey for balanced sweetness. For an extra splash of island-inspired flavor, a hint of dark rum can be added, creating a marinade reminiscent of a classic mojito. Quick to prepare and boasting a cook time of just 10 minutes, this dish is the perfect combination of fresh, citrusy, and smoky flavors. Serve it hot off the grill with lime wedges for a dazzling seafood experience that’s ideal for summer entertaining or easy weeknight dinners.

Nutriscore Rating: 71/100
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Image of Grilled Mahi Mahi with Mojito Marinade
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 4 pieces Mahi Mahi fillets
  • 0.25 cup Fresh lime juice
  • 1 teaspoon Lime zest
  • 2 tablespoons Fresh mint leaves, chopped
  • 2 tablespoons Fresh cilantro, chopped
  • 3 tablespoons Olive oil
  • 2 teaspoons Honey
  • 2 cloves Garlic, minced
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 tablespoon Dark rum (optional)
  • 4 pieces Lime wedges

Directions

Step 1

In a medium bowl, whisk together the lime juice, lime zest, mint, cilantro, olive oil, honey, minced garlic, salt, pepper, and rum if using.

Step 2

Place the mahi mahi fillets in a resealable plastic bag or shallow dish and pour the marinade over them, ensuring the fish is evenly coated. Seal the bag or cover the dish, and refrigerate for 30-60 minutes.

Step 3

Preheat your grill to medium-high heat. Lightly oil the grill grates to prevent sticking.

Step 4

Remove the mahi mahi fillets from the marinade and shake off any excess marinade. Discard the remaining marinade.

Step 5

Place the mahi mahi fillets on the grill and cook for 4-5 minutes per side, or until the fish is opaque and flakes easily with a fork.

Step 6

Remove the fish from the grill and transfer to a serving platter.

Step 7

Garnish with lime wedges on the side and serve immediately for a fresh, flavorful meal.

Nutrition Facts

Serving size (983.4g)
Amount per serving % Daily Value*
Calories 1173.2
Total Fat 50.2g 0%
Saturated Fat 8.9g 0%
Polyunsaturated Fat 4.0g
Cholesterol 584mg 0%
Sodium 3133.8mg 0%
Total Carbohydrate 23.5g 0%
Dietary Fiber 2.3g 0%
Total Sugars 13.4g
Protein 145.3g 0%
Vitamin D 0IU 0%
Calcium 132.8mg 0%
Iron 4.9mg 0%
Potassium 4043.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.1%
Protein: 51.6%
Carbs: 8.3%