Nutrition Facts for Grilled mahi mahi

Grilled Mahi Mahi

Elevate your next seafood dinner with this vibrant and flavorful Grilled Mahi Mahi recipe, a perfect choice for summer cookouts or weeknight meals. Featuring tender mahi mahi fillets marinated in a zesty blend of olive oil, fresh lemon juice, garlic, and aromatic thyme, this dish brings a burst of Mediterranean-inspired flavors to your table. The fillets are grilled to perfection, resulting in a beautifully charred exterior and juicy, flaky interior. A rich lemon butter sauce infused with fresh parsley adds indulgence, while a squeeze of lemon wedges offers a refreshing citrusy finish. Ready in just 25 minutes, this quick and healthy recipe is a breeze to prepare, making it an ideal centerpiece for a light, delicious meal. Serve it alongside a crisp salad or roasted vegetables to complete your plate!

Nutriscore Rating: 66/100
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Image of Grilled Mahi Mahi
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 4 pieces mahi mahi fillets
  • 2 tablespoons olive oil
  • 3 tablespoons lemon juice
  • 2 cloves garlic cloves, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 4 tablespoons butter
  • 2 tablespoons fresh parsley, chopped
  • 4 pieces lemon wedges

Directions

Step 1

Preheat your grill to medium-high heat.

Step 2

In a small bowl, mix together the olive oil, lemon juice, minced garlic, dried thyme, salt, and black pepper.

Step 3

Brush both sides of the mahi mahi fillets with the olive oil and lemon juice mixture to coat them evenly.

Step 4

Once the grill is hot, place the fillets on the grill grates. Grill each side for about 4 to 5 minutes, or until the fish is opaque and easily flakes with a fork.

Step 5

While the fish is grilling, melt the butter in a small saucepan over low heat. Stir in the chopped parsley to create the sauce.

Step 6

Serve the grilled mahi mahi fillets with a generous drizzle of lemon butter sauce and a wedge of lemon on the side for extra citrus flavor.

Nutrition Facts

Serving size (982.5g)
Amount per serving % Daily Value*
Calories 1381.2
Total Fat 82.3g 0%
Saturated Fat 32.3g 0%
Polyunsaturated Fat 4.1g
Cholesterol 715.6mg 0%
Sodium 3429.0mg 0%
Total Carbohydrate 9.0g 0%
Dietary Fiber 1.9g 0%
Total Sugars 2.2g
Protein 145.5g 0%
Vitamin D 9.0IU 0%
Calcium 132.6mg 0%
Iron 4.7mg 0%
Potassium 4074.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%
Protein: 42.8%
Carbs: 2.6%