Nutrition Facts for Grilled chile cheese toasts

Grilled Chile Cheese Toasts

Turn ordinary bread into a mouthwatering masterpiece with these Grilled Chile Cheese Toasts! Perfectly toasted slices of bread are slathered in butter and topped with a zesty blend of shredded cheddar and Monterey Jack cheeses, complemented by the bold kick of finely chopped green chilies. Broiled to bubbly, golden perfection in just minutes, this quick and easy recipe delivers a delightful balance of creamy, cheesy goodness and fiery spice. Ideal for a snack, appetizer, or indulgent side dish, these toasts are finished with a sprinkle of fresh parsley for a vibrant garnish. Ready in under 15 minutes, this crowd-pleasing recipe is a must-try for cheese lovers and spice enthusiasts alike.

Nutriscore Rating: 45/100
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Image of Grilled Chile Cheese Toasts
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 pieces Thick slices of bread
  • 1 cup Cheddar cheese, shredded
  • 1 cup Monterey Jack cheese, shredded
  • 2 pieces Green chilies, finely chopped
  • 2 tablespoons Butter, softened
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground
  • 1 tablespoon Fresh parsley, chopped (optional garnish)

Directions

Step 1

Preheat your broiler or grill to medium-high heat.

Step 2

Spread a thin layer of softened butter on one side of each bread slice.

Step 3

In a medium mixing bowl, combine the shredded cheddar cheese, shredded Monterey Jack cheese, chopped green chilies, salt, and black pepper.

Step 4

Spread the cheese and chili mixture evenly over the unbuttered side of each bread slice.

Step 5

Place the bread slices on a baking sheet, cheese side up.

Step 6

Transfer the baking sheet to the broiler or grill and cook for 3-5 minutes, or until the cheese is fully melted, bubbly, and slightly golden around the edges.

Step 7

Remove the toasts from the broiler or grill and let them cool for 1-2 minutes.

Step 8

Sprinkle with fresh parsley, if desired, for an extra touch of flavor and color.

Step 9

Slice the toasts in halves or quarters, and serve immediately while warm and gooey.

Nutrition Facts

Serving size (475.7g)
Amount per serving % Daily Value*
Calories 1618.2
Total Fat 101.2g 0%
Saturated Fat 59.8g 0%
Polyunsaturated Fat g
Cholesterol 282mg 0%
Sodium 3137.2mg 0%
Total Carbohydrate 107.2g 0%
Dietary Fiber 5.2g 0%
Total Sugars 9.6g
Protein 72.9g 0%
Vitamin D 48IU 0%
Calcium 1817.4mg 0%
Iron 7.6mg 0%
Potassium 480.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.8%
Protein: 17.9%
Carbs: 26.3%