Grilled Chicken with Cheese
Fire up your grill and treat yourself to this irresistible Grilled Chicken with Cheese recipe, a dish that combines tender, juicy chicken breasts with a perfectly melt-in-your-mouth cheesy topping. Infused with a flavorful olive oil marinade of garlic, paprika, and thyme, these chicken breasts are grilled to perfection, achieving a smoky char that's both delicious and satisfying. As the finishing touch, a luscious blend of sharp cheddar and nutty Parmesan cheese is melted over the chicken, creating a golden, gooey layer that elevates every bite. Garnished with fresh parsley for a burst of color and flavor, this quick and easy recipe is ready in just 35 minutes, making it ideal for weeknight dinners or backyard barbecues. Perfectly simple yet gourmet, this dish is sure to become a family favorite. Pair it with a crisp salad or grilled vegetables for a complete and crowd-pleasing meal!
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Ingredients
- 4 pieces Boneless, skinless chicken breasts
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 0.5 teaspoon Ground black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 0.5 teaspoon Dried thyme
- 1 cup Cheddar cheese, shredded
- 0.5 cup Parmesan cheese, grated
- 2 tablespoons Fresh parsley, chopped
Directions
Step 1
Preheat your grill to medium-high heat.
Step 2
In a small bowl, mix together the olive oil, salt, black pepper, garlic powder, paprika, and dried thyme.
Step 3
Pat the chicken breasts dry with paper towels and brush each piece with the olive oil mixture, ensuring they are well coated.
Step 4
Place the chicken breasts on the grill and cook for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C).
Step 5
While the chicken is grilling, combine the cheddar cheese and Parmesan cheese in a separate bowl.
Step 6
Once the chicken is almost done, sprinkle the cheese mixture evenly over each piece, cover the grill, and cook for an additional 1-2 minutes or until the cheese is melted and bubbly.
Step 7
Remove the chicken from the grill and let it rest for a few minutes on a serving platter.
Step 8
Garnish the grilled chicken with chopped parsley before serving.
Nutrition Facts
| Serving size | (896.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2023.8 |
| Total Fat 101.5g | 0% |
| Saturated Fat 43.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 751.6mg | 0% |
| Sodium 4284.2mg | 0% |
| Total Carbohydrate 9.1g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 0.4g | |
| Protein 261.0g | 0% |
| Vitamin D 31.0IU | 0% |
| Calcium 1353.2mg | 0% |
| Iron 8.8mg | 0% |
| Potassium 2069.2mg | 0% |
Source of Calories