Grilled Cheese Pickle and Tomato Sandwiches
Take your grilled cheese game to the next level with these Grilled Cheese Pickle and Tomato Sandwiches—an irresistible fusion of flavors and textures! This recipe combines buttery, golden-brown sourdough bread with layers of sharp cheddar cheese, zesty dill pickles, and juicy slices of fresh tomato, all finished with a touch of creamy mayonnaise for added richness. Lightly seasoned with salt and black pepper, these sandwiches deliver the perfect balance of tangy, savory, and cheesy goodness in every bite. Quick to prepare and ready in just 20 minutes, this elevated classic is perfect for a satisfying lunch or easy weeknight dinner. Whether paired with tomato soup or enjoyed solo, this melt-in-your-mouth delight is sure to become your new go-to comfort food.
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Ingredients
- 4 slices Sourdough bread
- 2 tablespoons Butter
- 4 slices Sharp cheddar cheese
- 4 slices Dill pickles (sliced lengthwise)
- 1 medium Tomato (sliced thinly)
- 2 tablespoons Mayonnaise
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
Directions
Step 1
1. Preheat a skillet or griddle over medium heat.
Step 2
2. Lightly butter one side of each slice of sourdough bread.
Step 3
3. Spread a thin layer of mayonnaise evenly on the unbuttered side of each slice of bread.
Step 4
4. On two slices of bread, arrange a slice of cheddar cheese, followed by 2-3 thin slices of tomato, and 2 slices of dill pickle.
Step 5
5. Season the tomatoes lightly with salt and black pepper.
Step 6
6. Add a second slice of cheddar cheese on top of the pickles and tomatoes.
Step 7
7. Top each sandwich with the remaining slices of bread, buttered side facing out.
Step 8
8. Place the sandwiches onto the preheated skillet. Cook for 3-4 minutes on one side until golden brown and the cheese begins to melt.
Step 9
9. Carefully flip the sandwiches and cook the other side for an additional 3-4 minutes, pressing gently with a spatula to ensure even browning.
Step 10
10. Remove the sandwiches from the skillet and let them cool for 1-2 minutes before slicing in half.
Step 11
11. Serve warm and enjoy your Grilled Cheese Pickle and Tomato Sandwiches!
Nutrition Facts
| Serving size | (659.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1391.6 |
| Total Fat 83.2g | 0% |
| Saturated Fat 38.7g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 236.0mg | 0% |
| Sodium 3665.1mg | 0% |
| Total Carbohydrate 119.2g | 0% |
| Dietary Fiber 6.9g | 0% |
| Total Sugars 9.0g | |
| Protein 50.2g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 921.5mg | 0% |
| Iron 5.4mg | 0% |
| Potassium 648.4mg | 0% |
Source of Calories